WorksheetsKitchen Essentials: Smallware
Total questions: 33
Worksheet time: 17mins
Name
Class
Date
1.
What's the function?
a)
spreads fillings and glazes
b)
removes foam from stock or soup
c)
cut or portion semi-firm items
d)
combine ingredients in a bowl
2.
a)
Groover
b)
Piping Tool
c)
Channel Knife
d)
Zester
3.
What's the function?
a)
cut grooves lengthwise
b)
use to remove the core of apple or pear
c)
grates hard cheese and veggies
d)
shreds small pieces of citrus fruits
4.
a)
Cheesecloth
b)
Ricer
c)
Tamis
d)
Sieve
5.
What's the function?
a)
Sifts flour and other dry baking ingredients
b)
flatten or shapes pastries
c)
straining liquids, bundling herbs, thickening yogurt
d)
creates rice shaped pieces of food
6.
a)
Santoku
b)
Fillet
c)
Cheese
d)
Cleaver
7.
a)
China Cap
b)
Strainer
c)
Colander
d)
Cheese cloth
8.
a)
Butcher's
b)
Cleaver
c)
Chef's
d)
Santoku
9.
What's the function?
a)
Scrape things off work bench
b)
Remove meat from bone
c)
cuts through bone
d)
levels off dry ingredients
10.
a)
Strainer
b)
Ricer
c)
Sieve
d)
Colander
11.
a)
Poker
b)
Kitchen Shears
c)
Cook's fork
d)
Spear
12.
What's the function?
a)
cuts grooves lengthwise
b)
steady an item being cut
c)
puree foods
d)
lifts and serves pieces of pie
13.
a)
Food mill
b)
Sieve
c)
Blender
d)
Ricer
14.
What's the function?
a)
puree foods
b)
remove solids from liquids
c)
removes scales from fish
d)
sifts flour and other dry ingredients
15.
a)
Sieve
b)
Piping tool
c)
Skimmer
d)
Funnel
16.
a)
Ricer
b)
Cheese grater
c)
Grater
d)
Channel Knife
17.
a)
Kitchen Shears
b)
Scissors
c)
Shears
d)
Snips
18.
a)
Spatula
b)
Turner
c)
Straight Spatula
d)
Offset Spatula
19.
a)
Scoop
b)
Baller
c)
Melon Baller
d)
Parisienne Scoop
20.
a)
Cheese cloth
b)
Pastry Bag
c)
Pastry Brush
d)
Funnel
21.
a)
Channel Knife
b)
Peeler
c)
Potato Peeler
d)
Potato Knife
22.
a)
Kitchen Shears
b)
Pizza Cutter
c)
Ricer
d)
Channel Knife
23.
a)
Piping Tool
b)
Pastry bag
c)
Rolling pin
d)
Sandwich spreader
24.
a)
Spatula
b)
Rubber Spatula
c)
Straight Spatula
d)
Offset Spatula
25.
a)
Turner
b)
Ladle
c)
Skimmer
d)
Spoon
26.
What's the function?
a)
serve foods
b)
removes foam from stocks or soup
c)
puree foods
d)
mix, beat, stir foods
27.
a)
Channel Knife
b)
Straight Spatula
c)
Spreader
d)
Icing Spreader
28.
What's the function?
a)
slice bread
b)
spreads icing
c)
cuts veggies
d)
removes foam from stocks and soup
29.
a)
Sieve
b)
Strainer
c)
Colander
d)
Cheese cloth
30.
a)
Grabber
b)
Cook's Fork
c)
Tongs
d)
Parisienne Scoop
31.
a)
Whisk
b)
Whipper
c)
Wire Whip
d)
Wire Whisk
32.
a)
Channel Knife
b)
Zester
c)
Tamis
d)
Corer
33.
What is the function?
a)
shreds small pieces of outer citrus fruits
b)
creates decoration
c)
grates hard cheeses, veggies, and other foods
d)
cuts a thick layer from veggies and fruits
100 %
