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Corn and Its Production

Total questions: 39

Worksheet time: 22mins

Name
Class
Date
1.

The most valuable crop produced in the U.S. is

a)

Wheat

b)

Soybeans

c)

Millet

d)

Corn

e)

Popcorn

2.

There are _________________ varieties of Corn

a)

4

b)

6

c)

7

d)

5

3.

All corn is yellow

a)

True

b)

False

4.

Dent corn gets is name because

a)

The starch in the crown expands during drying

b)

The starch at the end of the crown shrinks during drying

c)

There is a loss of starch as the plan matures

d)

This has nothing to do with the starch in the corn kernal

e)

The black layer in the corn shrinks

5.

Corn that is resistant to many insects and can be shipped overseas because of its kernel hardness is

a)

Sweet Corn

b)

Dent Corn

c)

Floury Corn

d)

Flint Corn

e)

Stone Corn

6.

A corn that is composed primarily of soft starch with a thin covering of hard starch and is good for making flour is

a)

Dent Corn

b)

Flint Corn

c)

Floury Corn

d)

Sweet Corn

7.

Popcorn

a)

Has kernels that are smaller than flint corn kernels

b)

Has kernels that are composed of a hard, flinty starch

c)

Has kernels that are usually white or yellow, but they may be red, blue, or brown

d)

Has moisture inside the kernel that when heated becomes steam. This causes pressure that causes the kernel to explode

e)

All of these answers are true

8.

Sweet corn is picked while still immature

a)

Because it is easier to harvest when immature

b)

Because it is the time when the corn is the most attractive to look at and sells better

c)

To keep animals from eating in the field

d)

To retain the high sugar content

e)

It is easier to take from the stalk

9.

Corn whose kernels are enclosed in a husk or pod is called

a)

Sweet corn

b)

Husk corn

c)

Is a very valuable type of corn

d)

Pod corn

10.

Corn is used for livestock feed because

a)

A. It is palatable

b)

B. Is high in Carbohydrate energy

c)

Both A and B

d)

Only A

e)

Only B

11.

Corn plants are:

a)

Members of the grass or Gramineae family

b)

Are classified as annuals

c)

Are classified as monocots

d)

All of these are true

12.

A corn plants leaves can be as much as 4 feet long

a)

False

b)

True

c)

Neither Corn does not have leaves

13.

Corn plants

a)

A. Have one tap root

b)

B. Are supported by smaller roots called prop roots,

c)

C. Have fibrous root systems

d)

Both A and B

e)

Both B and C

14.

Corn is monoecious, so

a)

Has only male flowers

b)

Has only female flowers

c)

Has no flowers at all

d)

It has male and female flowers on the same plant

15.

Female reproductive part of the corn plant is the

a)

Silk

b)

Ear

c)

Husk

d)

Pod

16.

Corn Silk is

a)

A group of elongated styles

b)

Attached to every ovary on an ear of corn

c)

Pollinated to create a corn kernel

d)

All of these are true

17.

A corn tassel

a)

Is the male part of the plant

b)

Produces pollen

c)

Is at the apex of the stem

d)

All of these are true

e)

None of these are true

18.

Corn has been domesticated since about 9000 B.C.

a)

True

b)

False

19.

Wisconsin is one of the ten major corn producing states

a)

Yep

b)

Nope

20.

The United States produces 38% of the worlds corn

a)

Yes sir

b)

No sir

c)

The possibility exists but I can't tell definitively without more data

21.

Corn varieties are selected on(select all of the correct answers)

a)

Standability

b)

Height and number of ears per stalk

c)

Resistance to insects

d)

Growing degree days

e)

Climate of the area in which it is being grown

22.

Growing Degree Days

a)

Are the number of days it has been since corn was planted

b)

Are a measure of the temperature requirements for the best growth.

c)

Are the number of days until the expected first frost

d)

None of these are correct

23.

Corn does not grow towards maturity at a temperature below

a)

65 degrees

b)

75 degrees

c)

50 degrees

d)

60 degrees

24.

Pest resistant varieties of corn

a)

Can save on pest management costs

b)

Increase yields of corn

c)

Neither of these answers

d)

Both of these answers

25.

Frost damage to corn can reduce yield by

a)

Damaging leaves and causing delayed growth

b)

Killing the leaves

c)

Reducing the quality of the corn

d)

None of these

e)

All of these

26.
What is this called on an ear of corn?
a)
Root
b)
Stalk
c)
Kernel
d)
Silk
27.
How many pounds are in a bushel of corn?
a)
1 pound
b)
20 pounds
c)
56 pounds
d)
100 pounds
28.
What is the name of fuel that comes from corn?
a)
Ethanol
b)
Gasoline
c)
Diesel
d)
Biodiesel
29.
What item does not have corn in it?
a)
Ketchup
b)
Toothpaste
c)
Cereal
d)
Bananas
30.

This is

a)

Corn Rootworm

b)

Armyworm

c)

Corn Borer

d)

Corn Earworm

31.

This is

a)

Corn Earworm

b)

Chinch Bug

c)

Corn Borer

d)

Armyworm

32.

This is

a)

Ear worm

b)

Army worm

c)

Chinch bug

d)

Corn Borer

33.

This is

a)

Army worm

b)

Chinch bug

c)

Corn Borer

d)

Nematode

34.

This is

a)

Corn root aphid

b)

Corn leaf aphid

c)

Chinch Bug

d)

Rootworm

35.

A monocotyledon is a plant with two leaves when it sprouts

a)

True

b)

False

36.

A Dicotyledon is a plant with only one leaf when it sprouts

a)

True

b)

False

37.

Which of these are characteristic of a Monocot?

a)

Single cotyledon

b)

Parallel veins in the leaves

c)

Flower parts in threes or multiples of three

d)

Store food in seeds

e)

No secondary growth

38.

Which are true of a Dicot?

a)

Two Cotyledons – leaves

b)

Store food in seeds

c)

Veins in the leaves reticulated/net-like

d)

Secondary growth – Think trees and lignin

39.

What is the purpose of all tillage methods?

a)

Provide good soil-seed contact

b)

Incorporate crop residue sufficiently for good planting and cultivating

c)

Have good tilth and permit rapid infiltration of rainfall

d)

It makes the field look nice