Hydrocarbons that contain a double bond are classified as ___

Hydrocarbons that contain a triple bond are called ___

A hydrocarbon with three carbons and one double bond is called ___

A hydrocarbon with three carbons and one triple bond is called ___

Single bonds, such as those in alkanes, are also called ___

A double bond, such as those in alkenes, consists of ___

Isomers that occur due to restricted rotation around a double bond are classified as ___

In 2-butene, If the methyl groups are on the same side of the double bond, we call it ___

In 2-butene, If the methyl groups are across the double bond from each other, we call it ___

The triple bonds in alkynes are composed of ___

Reactions that open up a double or triple bond to insert various atoms are called ___

Specifically, when a hydrocarbon undergoes an addition reaction with a water molecule it's called ___

When three fatty acids are bonded to a molecule of glycerol it's called ___

In a saturated fat, all of the carbon chains in the triglyceride are ___

Which type of fat is most likely to be solid at room temperature?

Vegetable oils are generally polyunsaturated fats, meaning that they have lots of ___

What process do food chemists use to saturate an unsaturated fat, making it spreadable and stabilizing it?

Which type of fat has a double bond located three carbons from the end of the fatty acid?

Which type of fats, which are really bad for you, are created by partially hydrogenating vegetable oil?

Almost all natural unsaturated fats are ___