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Pivot Point: Master- Ch. 2 Microbiology, Infection Control, and First Aid

Total questions: 45

Worksheet time: 23mins

Name
Class
Date
1.

Bacteriology is the study of:

a)

Bacteria

b)

Personal Hygiene

c)

Toxins

d)

Disease

2.

Bacteria are

a)

always infectious

b)

one-celled microorganisms

c)

multi-celled microorganisms

d)

harmless

3.

Bacterial cells that are harmless to humans and can even be beneficial are called

a)

non pathogenic bacteria

b)

viruses

c)

pathogenic bacteria

d)

microbes

4.

which of the following do not produce disease

a)

saprophytes

b)

staphylococci

c)

streptococci

d)

diplococci

5.

A communicable disease refers to a disease that is easily:

a)

vaccinated

b)

not spread from one person to another

c)

immunized

d)

spread from one person to another

6.

A common cold, hepatitis, and measles are examples of:

a)

beneficial diseases

b)

harmless disease

c)

communicable disease

d)

non pathogenic disease

7.

Another term that means the same as a germ or bacteria is:

a)

parasite

b)

microbe

c)

mite

d)

lice

8.

Pathogenic bacteria are responsible for all the following EXCEPT:

a)

causing disease

b)

producing toxins

c)

causing infection

d)

causing refuse to decay

9.

Most common for of bacterial cells are:

a)

bacilli

b)

spirilla

c)

cocci

d)

streptococci

10.

This type of bacterial cell is a coiled, corkscrew-shaped organism that can cause highly contagious disease

a)

spirilla

b)

bacilli

c)

streptococci

d)

staphylococci

11.

Pus-forming bacteria cells that form grape-like clusters and are present in abscesses are called

a)

staphylococci

b)

streptococci

c)

diplococci

d)

spirilla

12.

Which of the following sources does NOT allow bacteria or viruses to enter the body:

a)

nose

b)

mouth

c)

healthy skin

d)

broken skin

13.

which of the following phrases describes bacteria

a)

used to control infection

b)

always external parasites

c)

with three basic shapes

d)

beneficial to your health

14.

Which of the following conditions is NOT a disease caused by a virus

a)

mumps

b)

tuberculosis

c)

common cold

d)

respiratory infection

15.

Personal service workers such as nurses, doctors, teachers, and cosmetologist may be inoculated against which highly infectious disease

a)

hepatitis b

b)

strep throat

c)

ringworm

d)

the common cold

16.

Human Immunodeficiency Virus (HIV) can be transferred by all of the following sources EXCEPT:

a)

blood

b)

semen

c)

body fluids

d)

holding hands

17.

Organisms that live on or obtain nutrients from another organism are known as:

a)

external parasites

b)

internal parasites

c)

viruses

d)

bacteria

18.

All od the following are examples of contagious EXCEPT:

a)

fungi

b)

bacteria

c)

flagella

d)

mites

19.

Which of the following conditions would be considered a local infection

a)

septicemia

b)

rheumatic fever

c)

pus-filled boil

d)

AIDS

20.

Universal precautions require you to perform infection control procedures with which clients

a)

all

b)

sick

c)

children

d)

elderly

21.

A person who carries a disease producing bacteria with no recognizable symptoms of the disease is a(n)

a)

asymptomatic carrier

b)

non pathogenic carrier

c)

pathogenic carrier

d)

parasitic carrier

22.

What is produced when a person is given antibodies to a disease rather than producing them through his or her own immune system

a)

natural immunity

b)

active immunity

c)

passive immunity

d)

parasitic immunity

23.

All of the following results are true about active immunity, EXCEPT:

a)

the results of the production of antibodies

b)

lasts only for a few weeks or months

c)

long lasting and sometimes lifelong

d)

disease organisms triggers the immune system

24.

Where can be the information about what the product is "effective in fighting against" be found?

a)

efficacy label

b)

name

c)

directions

d)

OSHA comments

25.

all of the following categories describe infection control EXCEPT:

a)

Immunity

b)

Disinfection

c)

Sterilization

d)

Sanitation

26.

What products are used to reduce the growth of microbes on the skin?

a)

Antiseptics

b)

Disinfectants

c)

Fungicidals

d)

Bactericidals

27.

What term describes when all microbes are killed or destroyed?

a)

Sterilization

b)

Sanitation

c)

Disinfection

d)

Ventilation

28.

The term used to describe efforts to prevent the spread of disease and kill certain or all microbes is known as:

a)

First aid

b)

Ventilation

c)

Contamination

d)

Infection control

29.

Sanitation is a term that means:

a)

To remove dirt to aid in reducing the growth of microbes

b)

To destroy or kill a broad spectrum of microbes

c)

To kill fungus

d)

The study of microorganisms

30.

What type of soap should cosmetologist avoid using because it can harbor and transfer microbes?

a)

Liquid soap from a pump dispenser

b)

Bar soap

c)

Antiseptic

d)

Disinfectant

31.

Key information on a specific product regarding ingredients, associated hazards, combustion levels and storage requirements can be found on:

a)

MSDS

b)

Product cap

c)

Efficacy label

d)

Registration

32.

The regulation agency under the department of labor that enforces safety and health standards in the work place is:

a)

MSDS

b)

DNR

c)

USDA

d)

OSHA

33.

What agency approves the efficacy of products used for infection control?

a)

EPA

b)

DNR

c)

OSHA

d)

MSD

34.

Disinfectants that kill bacteria, viruses, fungi and pseudomonas are:

a)

Bacterial disinfectants

b)

Viral Disinfectants

c)

Broad spectrum disinfectants

d)

narrow spectrum disinfectants

35.

All implements must be thoroughly cleaned before:

a)

Purchasing

b)

Disposal

c)

Lending

d)

Immersion

36.

Implements that come into contact with the client must be:

a)

Sanitized at the beginning of each day

b)

Sanitize at the end of each day

c)

Disinfected on a weekly basis

d)

Disinfected or discarded

37.

It is important to follow all of these steps when disinfecting a brush or comb EXCEPT:

a)

Remove hair from the implement

b)

Wash the implement with soap and water

c)

Completely immerse the implements in the disinfectant

d)

Partially immerse the implement in the disinfectant

38.

Disinfection can only be practiced on:

a)

A porous surfaces

b)

Nonporous surfaces

c)

Plastic

d)

Uneven surfaces

39.

All of the following terms describe the type of container disinfected implements are stored in EXCEPT:

a)

Open

b)

Clean

c)

Covered

d)

Disinfected

40.

All of the following descriptions are precautions to take when using chemical disinfectants EXCEPT:

a)

Wear safety glasses

b)

Tightly cover and label all containers

c)

Purchase chemicals in small quantities

d)

Store implements in a warm, moist area

41.

Which of the following statements is NOT a step associated with a blood spill procedure?

a)

Wash hands

b)

Apply lotion

c)

Cover hands with protective gloves

d)

Double-bag blood-soiled articles

42.

Disinfecting solutions should be stored in cool, dry area, because:

a)

Air, Light and heat can weaken their effectiveness

b)

They can be easily found there

c)

It is required by IRS

d)

They can melt

43.

What is recommended for a person who has an electrical or heat burn but the skin is not broken?

a)

Apply an ointment or cream to the burnt area

b)

Immerse the burned area in cold water

c)

Break any blisters that may form

d)

Pour hot water on the burned area

44.

Which of the following steps is recommended for flushing the eyes if chemicals should get into them?

a)

15 to 30 minutes with cold water

b)

15 to 30 minutes with lukewarm water

c)

15 to 30 minutes with hot water

d)

15 to 30 minutes with a mild antiseptic

45.

In the event of an embedded object in the eye, a person should:

a)

Remove the embedded object with the corner of a damp cloth

b)

Place gauze pad over the eye only if object has been successfully removed

c)

Get to an eye specialist or emergency room immediately

d)

Wait for a few days before seeking medical attention