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BFF2523 QUIZ(4)

Total questions: 20

Worksheet time: 12mins

Name
Class
Date
1.

Understanding, evaluating, defining, and managing requirements are essential to satisfying:

a)

A. Customer expectations.

b)

B. The scope statement.

c)

C. Upper management.

d)

D. Functional requirements.

2.

Manage quality is the process of:

a)

A. Applying planned, systematic quality activities to ensure effective policing and conformance of the project team to the approved specifications.

b)

B. Providing the project team and stakeholders with standards by which project performance is measured.

c)

C. Translating the quality management plan into executable quality activities that incorporate the organization's quality policies into the project.

d)

D. Assuring the implementation of appropriate specifications, which generally reduces the probability of the project being completed on schedule.

3.

Control charts have all of the following characteristics EXCEPT:

a)

A. They are used to determine whether or not a process is stable or has predictable performance.

b)

B. They can be used to monitor various types of output variables.

c)

C. They are used to illustrate how various factors might be linked to potential problems or effects.

d)

D. They are graphical displays of process data over time and against established control limits, which has a centerline that assists in detecting a trend of plotted values toward either control limit.

4.

In relation to control charts, what are the upper and lower specification limits based on?

a)

A. The requirements, reflecting the maximum and minimum values allowed.

b)

B. The control limits.

c)

C. The specifications, reflecting the maximum and minimum values allowed.

d)

D. The requirements and control limits.

5.

In using cost-benefit analysis in the Plan Quality Management process, it can be noted that:

a)

A. The primary benefit of meeting quality requirements is the reduced cost associated with project quality management activities.

b)

B. The primary benefits of meeting quality requirements include less rework, higher productivity, lower costs, increased stakeholder satisfaction, and increased profitability.

c)

C. The primary cost of meeting quality requirements is the increased rework to ensure stakeholder satisfaction.

d)

D. Quality cost can not be evaluated in relationship to the expected benefit of quality in a given project.

6.

The basis for continuous quality improvement is the:

a)

A. Plan-do-check-act (PDCA) cycle as defined by Shewhart and modified by Deming.

b)

B. Process decision program chart (PDPC).

c)

C. Ready-aim-fire (RAF) cycle linked by results.

d)

D. Conceptualize-design-execute-finish (CDEF) cycle.

7.

Kaizen means

a)

change for good

b)

change towards quality

c)

change for growth

d)

Change for improvement

8.

A company makes plastic storage bags for the food industry. Out of the hourly production of two thousand 500-g bags, 40 were found to be nonconforming. If the inspector chooses a bag randomly from the hour’s production, what is the probability of it being nonconforming?

a)

0.02

b)

50

c)

0.08

d)

12.5

9.
a)

P(A)P(B)

b)

P(A)P(B/A)

c)

P(A)+P(B)

d)

none

10.

if A and B are mutually exclusive, P(AUB)P\left(AUB\right)  

a)

P(A).P(B)

b)

P(A).P(B/A)

c)

P(A)+P(B)

d)

P(A)+P(B)-P(AUB)

11.

Developed by Walter Shewhart, one of the pioneers of total quality management, is a circular model known as ________ as his version of continuous improvement.

a)

Six Sigma

b)

Employee Empowerment

c)

Plan-Do-Check-Act

d)

Benchmarking

12.

Managing quality helps build successful strategies of the following EXCEPT:

a)

project management

b)

differentiation

c)

low cost

d)

response

13.

It involves selecting a demonstrated standard of products, services, costs, or practices that represent the very best performance for processes or activities very similar to your own.

a)

Six Sigma

b)

PDCA

c)

Employee Empowerment

d)

Benchmarking

14.

A program designed to reduce defects to help lower costs, save time, and improve customer satisfaction.

a)

PDCA

b)

Sig Sixma

c)

Becnhmarking

d)

Just-In-Time

15.

The following are tools of TQM EXCEPT:

a)

Pareto Charts

b)

Check Lists

c)

Scatter Diagrams

d)

Cause-and-Effect Diagram

16.

A tool for identifying quality issues and inspection points, also known as an Ishikawa diagram or a fishbone chart. Each “bone” represents a possible source of error. The operations manager starts with four (4) categories: material, machinery/equipment, manpower, and methods. These four (4) M’s are the “causes”.

a)

Scatter Diagram

b)

Pareto Charts

c)

Cause-and-Effect Diagram

d)

Flowcharts

17.

These graphically present a process or system using annotated boxes that are interconnected.

a)

Flowcharts

b)

Scatter Diagrams

c)

Pareto Charts

d)

Histograms

18.

A method of organizing errors, problems, or defects to help focus on problem-solving efforts. This means that 80% of a firm’s problems are a result of only 20% of the causes.

a)

Scatter Diagrams

b)

Flowcharts

c)

Pareto charts

d)

Check Sheets

19.

This refers to the speed with which service is delivered.

a)

Assurance

b)

Time

c)

Reliability

d)

Convenience

20.

This is used to determine the relationship between two (2) characteristics or variables.

a)

Pareto chart

b)

Histogram

c)

Scatter diagram

d)

Flowchart