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Scott City-Organic Molecule Review

Total questions: 30

Worksheet time: 15mins

Name
Class
Date
1.

Organic molecules all contain

a)

Carbon & another element

b)

Carbon & hydrogen only

c)

Only hydrogen

d)

Only carbon

2.

Which is NOT a carbohydrate?

a)

Sugar

b)

Butter

c)

Apple

d)

Potato

3.

Which of the following is a saturated fat?

a)

Vegetable oil

b)

Fish

c)

Potato

d)

Butter

4.

Which of the following is NOT in a nucleotide?

a)

Glycerol

b)

Sugar

c)

Base

d)

Phosphate

5.

What is the monomer of a lipid?

a)

Amino Acid

b)

Nucleotide

c)

Fatty Acid

d)

Monosaccharide

6.

ATP stores energy between its?

a)

Nucleotides

b)

Phosphate groups

c)

Carbon atoms

d)

Hydrogen atoms

7.

Which bonds could a single carbon atom have?

a)

one triple and one single bond

b)

one triple and one double bond

c)

five single bonds

d)

two triple bonds

8.

Which describes a polymer?

a)

molecule with a polar head and nonpolar tails

b)

large molecule made of smaller subunits

c)

a molecule that catalyzes a reaction

d)

a molecule composed of hydrogen, carbon, & oxygen

9.

What is the central purpose of steroids in mammals?

a)

Form protective coatings

b)

Provide energy for the cell

c)

Break down polymers by adding water

d)

Chemical messengers

10.

Which is NOT a structure that can be made by a carbon chain?

a)

Ring

b)

Straight chain

c)

Branched chain

d)

double helix

11.

Which has the most energy per gram?

a)

Butter

b)

Bread

c)

Potato

d)

Steak

12.

An enzyme is a type of

a)

Lipid

b)

Nucleic acid

c)

Carbohydrate

d)

Protein

13.

DNA is a type of

a)

Lipid

b)

Carbohydrate

c)

Protein

d)

Nucleic Acid

14.

ATP is made in which organelle

a)

Mitochondria

b)

Golgi apparatus

c)

Nucleus

d)

Ribosome

15.

Which of the following is not a lipid?

a)

Butter

b)

Oil

c)

Steak

d)

Lard

16.

Why are glucose and fructose isomers?

a)

they serve the same function

b)

they have the same formulas

c)

they are both carbohydrates

d)

they both contain carbon

17.

Which of these describes the primary structure of a protein?

a)

the folding of the protein into sheets and spirals

b)

the three-dimensional shape of the protein

c)

the sequence of the amino acids in the protein

d)

the arrangement of multiple polypeptide chains

18.

Which of these describes the structure of a phospholipid

a)

a hydrophilic head containing a glycerol and two hydrophobic tails

b)

several fatty acids linked together

c)

a long chain of monosaccharides

d)

a chain of monomers composed of a sugar, a phosphate group, and a nitrogenous base

19.

Sugar is an example of a

a)

Protein

b)

Nucleic acid

c)

Lipid

d)

Carbohydrate

20.

A hydrocarbon is made of

a)

Hydrogen only

b)

Carbon only

c)

Hydrogen and carbon

d)

Hydrogen, carbon, and oxygen

21.

A _____ is a single unit of a larger molecule

a)

Polymer

b)

Monomer

c)

Polypeptide

d)

Phospholipid

22.

The monomer of a protein is

a)

Amino acid

b)

Nucleotide

c)

Monosaccharide

d)

Fatty acids & glycerol

23.

A monomer of carbohydrates is

a)

Amino acids

b)

Nucleotide

c)

Monosaccharide

d)

Fatty acids & glycerol

24.

The monomer of lipids is

a)

Amino acids

b)

Nucleotide

c)

Monosaccharide

d)

Fatty acids & glycerol

25.

The function of waxes are

a)

Create the cell membrane

b)

Form protective coating

c)

Energy storage

d)

Chemical signalling

26.

The monomer of nucleic acids are

a)

Amino acids

b)

Nucleotide

c)

Monosaccharide

d)

Fatty acids & glycerol

27.

There are ____ types of amino acids.

a)

10

b)

15

c)

20

d)

25

28.

Cholesterol is a type of

a)

Lipid

b)

Wax

c)

Phospholipid

d)

Steroid

29.

Carbon can make up to ____ bonds

a)

2

b)

3

c)

4

d)

5

30.

The function of phospholids are

a)

Form protective coating

b)

Form the cell membrane

c)

Chemical signalling

d)

Energy storage