wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

RHS DECA Hospitality Cluster Exam

Total questions: 50

Worksheet time: 50mins

Name
Class
Date
1.

Gabriele is giving a persuasive presentation on the humane treatment of livestock. Which of the following

should she do to conclude her talk in a persuasive way:

a)

A. Provide an outline that contains all the information she shared

b)

B. Challenge the audience to make informed choices at the grocery store

c)

C. Summarize the main arguments and points shared during the talk

d)

D. Share all the resources she consulted when preparing her speech

2.

Because front desk clerks give out information to callers, it is very important for them to have

a)

A. a professional appearance.

b)

B. a wide range of experience.

c)

C. excellent verbal skills.

d)

D. good body-language skills.

3.

XRT Corporation's human resources manager sends a memo to all employees that describes some

general changes that will affect their health insurance next year. This is an example of __________

communication.

a)

A. verbal, upward

b)

B. lateral, downward

c)

C. mass, upward

d)

D. formal, downward

4.

What is fraud?

a)

Any unlawful activity.

b)

Persuading someone to act in one's favor. Typically illegally.

c)

Deception purposely carried out to secure unfair or unlawful gain.

d)

Lying.

5.

What is negligence?

a)

When a business is not doing something necessary or required.

b)

An illegal agreement that forbids customers from buying goods and services from competitors.

c)

When a business is "in the red".

d)

A negative number. Especially when referring to income.

6.

What is production in DECA?

a)

A play or musical.

b)

Taking notes in two columns.

c)

The place where a product is made.

d)

The process or activity of producing goods and services

7.

What is the function of Blind Carbon Copy (BCC)?

a)

Hides email addresses from the email's recipients.

b)

A British TV channel.

c)

Creating identical products using a completely mechanized system.

d)

determining and adjusting prices to maximize return and meet customers' perceptions of value.

8.

What is inelastic demand?

a)

When a good is finite and exhaustible.

b)

When demand for a good or service is constant, event if product's price changes.

c)

When a good if is infinite and can be made in unlimited amounts.

d)

When consumers adjust demand for products based on price.

9.

How is Floating Exchange Rate determined?

a)

Determined by the years of experience of a freelance worker.

b)

Determined by supply and demand. Changes depending on the market.

c)

Determined by the stock market.

d)

Determined by the government.

10.

What does Accounts Receivable mean?

a)

Bank accounts that are in good standing.

b)

Accounts left over from people's deaths which goes to the government.

c)

Money that is owed to a business.

d)

Where businesses store their allotted spending expenditure.

11.

Why are petty cash funds useful?

a)

They allow a business to easily pay for inexpensive items without going through regular purchasing procedures.

b)

They show how much a business can afford to spend.

c)

They show how much a business can afford to lose.

d)

They encourage employees to work harder because of the added benefits of a petty cash fund.

12.

What is primary information?

a)

The first search result on Google.

b)

Something a person says verbatim.

c)

What is on the news.

d)

New information collected for the purpose at hand.

13.

What's a testimonial?

a)

A statement by a business proclaiming the benefits of their product.

b)

An approval by the FDA.

c)

A quality assurance test.

d)

A statement by a user of a product proclaiming the benefits of the product.

14.

Geographic Segmentation...

a)

Involves physical location and climate.

b)

Involves physical location, climate, and city size.

c)

Involves physical location, climate, city size, and time zone.

d)

Involves physical location.

15.

What are Business Licenses?

a)

Documents that create franchises.

b)

Patents.

c)

Documents that enable businesses to go public on the stock market.

d)

Documents that grant permission to operate a business.

16.

Gross Profit is...

a)

not real. It's called net profit.

b)

not useful in day to day business decisions.

c)

a good indicator of how well a business is controlling its costs.

d)

Used only for accounting purposes.

17.

What is a Breakeven Point?

a)

When a company's total sales equal its total expenses.

b)

When a company breaks ground on a new location.

c)

A rendezvous point in an office.

d)

A accounting term that accounts for a family's expenses.

18.

What is a walk-in in hospitality and tourism?

a)

A patient who does not have an appointment who enters a doctors office.

b)

Someone who wants to stay in a lodging, but does not have a reservation.

c)

A type of janitorial service offered at a number of hotels.

d)

The number of occupants in a hotel any particular night.

19.

What does V/R stand for in Hospitality and Tourism?

a)

Valet Ready

b)

Virtual Reality

c)

Very Red

d)

Vacant and Ready

20.

What is an example of a franchise?

a)

A celebrity starting his/her own make-up line

b)

A contractual agreement between the Adams family and McDonalds, which says the Adams family will distribute McDonalds items.

c)

Jonathan selling candy bars to fund his school field trip.

d)

Walmart selling snickers candy bars in all of their stores instead of Hershey's

21.

Which of the following is a common source of complaints about personnel:

a)

A. Creation of policies

b)

B. Rudeness

c)

C. Hidden costs

d)

D. Faulty design

22.

Which of these lodging services would most likely be automated using software:

a)

Registration

b)

Concierge

c)

Room setup

d)

Sales forecasting

23.

One of the reasons why a chain of hotels might analyze and interpret the marketing information

contained in databases is to

a)

Survey guests

b)

Compare Variables

c)

Tabulate Findings

d)

Organize products

24.

What data-mining technique uses "if-then" criteria to classify objects in a database?

a)

Neutral networking

b)

Histogram

c)

Rule induction

d)

Quantitative reasoning

25.

Von is a very thorough record keeper. He always carefully files his company's bills, receipts, and

cancelled checks because he knows that the company has a responsibility to prove the expenses it lists

on its tax return. Von's company bears a

a)

burden of proof

b)

responsibility to prove

c)

record burden

d)

tax return burden

26.

Trends indicate a rise in the number of people who like to bring their dogs with them on vacation. To

accommodate this travel trend, there are an increasing number of

a)

all-inclusive resorts

b)

residential dog parks

c)

pet-friendly hotels

d)

boutique pet stores

27.

Which of the following is an example of an intangible output:

a)

A pizza

b)

Education

c)

A computer

d)

Shampoo

28.

You start out college majoring in marketing, but you don't enjoy it. So you change your major to business.

This is an example of a goal being

a)

broken down

b)

distracting

c)

visualized

d)

dynamic

29.

One of the services provided by some professional organizations in the travel and tourism industry is

training that leads to obtaining

a)

online instruction

b)

firsthand experience

c)

college degrees

d)

certification

30.

Sammy's Sandwiches wants to improve its market share. This is an example of a __________ goal.

a)

cultural

b)

product

c)

tactical

d)

strategic

31.

A station across the street is offering gasoline for five cents cheaper per gallon. The other stations in the

area decide to lower their prices as well. This is an example of __________ pricing.

a)

inflexible

b)

competitive

c)

unrealistic

d)

realistic

32.

Shonda works at a hotel, and her boss expects her to book at least 10 rooms every day. What type of

standard is this?

a)

quality

b)

quantity

c)

time

d)

cost

33.

Mountain View Steakhouse goes above and beyond to create an excellent dining experience for each of

its guests. The steakhouse trains its wait staff to be courteous, respectful, and attentive to customers.

Based on this information, delivering outstanding customer service is most likely a __________ of the

restaurant.

a)

primary risk

b)

business strategy

c)

public relations plan

d)

core value

34.

What characteristic of the hospitality and tourism product is described in the following scenario: If an

airline sells 150 of 200 seats on an airplane, the airline cannot inventory the seats until the next flight and

sell 250 seats.

a)

perishability

b)

seasonality

c)

standardization

d)

inseparability

35.

When a business negotiates a contract that requires the vendor to arrange for transportation, the

business is negotiating the

a)

logistics

b)

premiums

c)

payments

d)

allowances

36.

The communication of information about goods, services, images, and/or ideas defines

a)

cultural trends

b)

promotion

c)

message channels

d)

demand

37.

What step in the continuous improvement process will indicate if quality is increasing?

a)

Documentation

b)

Evaluation

c)

Recommendation

d)

Implementation

38.

If an accounting firm deliberately conceals information about a client's financial status, the government

may charge the business with

a)

substantiation

b)

expropriation

c)

breach of contract

d)

obstruction of justice

39.

When processing a hotel reservation by telephone, it is most important to obtain information about the

guest's

a)

transportation arrangements

b)

dietary requirements

c)

seating preferences

d)

arrival and departure dates

40.

To manage potential business losses, the first step a company should take is to

a)

purchase liability insurance

b)

identify its risks

c)

determine the probability of losses

d)

respond to risks

41.

Before an individual can follow directions, s/he must first be ready to

a)

understand

b)

write

c)

speak

d)

listen

42.

One of the important characteristics that makes written communication effective is

a)

faulty punctuation

b)

long paragraphs

c)

complex words

d)

short sentences

43.

What is one way that employees who routinely deal with customers can demonstrate a customer-service

mindset?

a)

stand at attention

b)

speak in a monotone

c)

make eye contact

d)

keep a straight face

44.

An amusement park offers a special Labor Day package that can be purchased only through the park.

This is an example of __________ distribution.

a)

indirect

b)

direct

c)

network

d)

channel

45.

If the money supply is low and the demand for money is high, interest rates on loans will

a)

decrease

b)

increase

c)

stay about the same

d)

increase, then decrease

46.

An employee's formal level of authority in a firm directly relates to his/her power to

a)

apply knowledge

b)

create problems

c)

formulate ideas

d)

make decisions

47.

When prices and wages go up, tax revenues will usually

a)

go up

b)

remain stable

c)

go down

d)

fluctuate

48.

One way employees can demonstrate initiative is by handling __________ situations effectively.

a)

routine

b)

regular

c)

unexpected

d)

training

49.

All feedback provides its message recipients with ___________ information.

a)

conservative

b)

extensive

c)

creative

d)

evaluate

50.

Which of the following is not a reason why people resist change:

a)

fear

b)

trust

c)

lack of confidence

d)

contentment