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JH FACS Final Fall 2019

Total questions: 70

Worksheet time: 38mins

Name
Class
Date
1.
One of a kind, having special and individual talents, skills, and interests
a)
unique
b)
acquired
c)
role
d)
adolescence 
2.
The physical traits that are passed on to children from their parents
a)
personality
b)
heredity
c)
emotions
d)
unique
3.
The living and nonliving things around you
a)
personality
b)
heredity
c)
environment
d)
role
4.
Learned from the people and things around you 
a)
acquired
b)
role
c)
cutlure
d)
emotions
5.
The way you behave when you interact with others
a)
role model
b)
role
c)
personality
d)
heredity
6.
A person who helps you see what is expected of you and shows you how to act in a particular situation
a)
role model
b)
personality
c)
role
d)
heredity
7.
A period of great growth and change between childhood and adulthood. 
a)
adolescence
b)
background
c)
culture
d)
role
8.
The sum total of a person's traits, feelings, attitudes, and habits
a)
role
b)
role model
c)
personality
d)
self-control
9.
Feelings such as happiness, fear, or love
a)
role
b)
environment
c)
emotions
d)
culture
10.
It is important to ______ your actions when you experience strong emotions.  
a)
control
b)
phyiscal
c)
emotional 
d)
over-exaggerate 
11.
The teen years are a time of rapid growth, including both _________ and emotional changes.
a)
emotional
b)
lots
c)
physical
d)
tall
12.
Your mental picture of yourself is called your _____________. 
a)
self-concept 
b)
self-esteem
c)
self-respect
d)
self-confidence
13.
______ is the ability to respect yourself.  
a)
self-worth
b)
self-confidence
c)
self-concept
d)
self-esteem
14.
If you have ___________, you have faith in your abilities. 
a)
self-worth
b)
self-confidence
c)
self-concept
d)
self-esteem
15.
All people have to same basic needs.
a)
True 
b)
False
16.
Your family background has little effect on the person you become
a)
true 
b)
false
17.
The experiences you have in life make you different than everyone else
a)
true
b)
false
18.
During adolescence, everyone grows at about the some rate.
a)
true
b)
false
19.
Letting your feelings control your actions is a mature way to handle your emotions.
a)
true
b)
false
20.
Your self-concept is formed when you are very young and changes little through your life.
a)
false
b)
true
21.
To build a positive self-concept, you should ignore constructive criticism and make your own decisions about how to improve your skills.
a)
false
b)
true
22.
Being helpful to others without being asked is a constructive way to build and improve your self-concept.
a)
true 
b)
false
23.

The main reason for people to work is to earn a living.

a)

true

b)

false

24.

Most people stay in one job throughout their lifetimes.

a)

true

b)

false

25.

The most important key to success at work is to develop and master such basic skills as reading, writing, and math.

a)

true

b)

false

26.

Apprenticeship programs are designed to check and evaluate a worker's performance, in preparation for a promotion.

a)

true

b)

false

27.

Comprehension means being able to defend in writing a position that you take.

a)

true

b)

false

28.

Part-time employment does not prepare you for full-time employment.

a)

true

b)

false

29.

References are people who start their own business.

a)

true

b)

false

30.

A job applicant is a person who wants a particular job.

a)

true

b)

false

31.

On your first day at a new job, you should arrive on time or even early.

a)

true

b)

false

32.

Flexibility is the ability to adjust easily to new conditions.

a)

true

b)

false

33.

_______ __________ is the process of finding out all you can about a field of work that interests you.

a)

career research

b)

apprenticeship program

c)

reading

d)

birth certificate

34.

__________ programs use on-the-job training to teach job skills.

a)

career research

b)

apprenticeship

c)

reading

d)

birth certificate

35.

__________ is the most important basic skill because it enables you to understand written directions, understand and solve math problems, and use a computer.

a)

career research

b)

speaking

c)

reading

d)

writing

36.

To begin a job hunt, you will need a social security card and a _______ __________, or some other proof of your citizenship.

a)

career research

b)

apprenticeship program

c)

reading

d)

birth certificate

37.

A _______ attitude will help you to succeed as a member of a team at work.

a)

negative

b)

positive

c)

responsible

d)

promotion

38.

A(n) ______ _______ is a face-to-face meeting between an employer and an applicant.

a)

job interview

b)

positive

c)

responsible

d)

promotion

39.

Knowing and fulfilling the tasks that you are assigned at work will show that you are a(n) ______ employee.

a)

job interview

b)

positive

c)

responsible

d)

promotion

40.

One way to advance in your career is to receive a _______, which is a move up to a better job with more responsibility.

a)

job interview

b)

positive

c)

responsible

d)

promotion

41.

All of the following are benefits of job preparation except _____________,

a)

a better life for you and those you have to support

b)

a better chance for success and financial security

c)

enjoyment and a sense of satisfaction at work

d)

a chance to exchange ideas with coworkers

42.

People who have a positive attitude are ____________,

a)

pleasant

b)

quiet

c)

coworkers

d)

entreprenuers

43.

Being part of a team on the job always requires ___________.

a)

cooperation with others

b)

leadership skills

c)

performance reviews

d)

all of the above

44.

Which of the following is a way to continue your education after high school?

a)

attend college

b)

enroll in a course at a vocational trade center

c)

enter an apprenticeship program

d)

all of the above

45.

Entrepreneurs are

a)

job applicants

b)

people who start their own business

c)

people whose job it is to check and evaluate performance records

d)

people who are hoping for a promotion

46.

Which of the following is not flammable?

a)

a paper plate

b)

a dish towel

c)

pot holders

d)

a paring knife

47.

Which should you do to remove a bagel that is stuck in the toaster?

a)

Pierce the bagel with a knife, and remove

b)

Unplug the toaster, then pry the bagel out carefully.

c)

Make sure the toaster is off, then pry the bagel out carefully.

d)

Use two forks to pry the bagel loose.

48.

Which of the practices listed below does not help prevent kitchen fires or burns?

a)

Use a damp potholder to handle pots or pans.

b)

Remove pot lids by tilting them away from you.

c)

Smother a grease fire with a tight-fitting lid.

d)

Tie long hair back.

49.

What are these?

a)

measuring spoons

b)

measuring cups

50.

What is this?

a)

measuring spoons

b)

liquid measuring cup

c)

dry measuring cup

51.
a)
Grater 
b)
Saucepan 
c)
Peeler 
d)
Shredder
52.
a)
cake pan
b)
jelly roll pan
c)
muffin tin
53.
a)
kitchen shears
b)
paring knife
c)
nut cracker
54.
a)
pastry blender
b)
peeler
c)
box grater
d)
potato masher
55.
a)
kitchen mallet 
b)
rolling pin
c)
spatula 
d)
potato masher
56.
a)
pastry blender
b)
wire whisk
c)
spatula 
d)
potato masher
57.
a)
strainer
b)
pot
c)
colander
d)
wok
58.

Use this to measure ingredients such as milk or syrup...

a)

Liquid Measuring Cup

b)

Dry Measuring Cup

c)

Measuring Spoons

59.

This is used to measure ingredient such as flour or sugar...

a)

Dry Measuring Cup

b)

Liquid Measuring Cup

c)

Measuring Spoons

60.
What is the best way to prevent falls in the kitchen?
a)
Put rugs down in the kitchen
b)
Tie back your hair
c)
Wipe up spills immediately
d)
Wear flip flops
61.
More cutting accidents are caused by _____ knives.
a)
dull
b)
butter
c)
sharp
d)
chef's
62.
Don't leave food at room temperature for more than _____.
a)
2 hours
b)
5 hours
c)
30 minutes
d)
90 minutes
63.
Never thaw foods at room temperature
a)
True
b)
False
64.
The temperature where bacteria multiplies most rapidly is:
a)
30-90 degrees F
b)
40- 140 degrees F
c)
40-100 degrees F
d)
30-140 degrees F
65.

How many cups are in a gallon?

a)

2

b)

4

c)

8

d)

16

66.

How many quarts are in a gallon?

a)

2

b)

4

c)

6

d)

8

67.

How many teaspoons are in a tablespoon?

a)

1

b)

2

c)

3

d)

4

68.

How many ounces are in a cup?

a)

4

b)

6

c)

8

d)

10

69.

How many cups are in a pint?

a)

1

b)

2

c)

4

d)

8

70.

How many pints are in a gallon?

a)

2

b)

4

c)

6

d)

8

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