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BSJ QUIZ 2. ROUND x - FOOD AND DRINK

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

ROUND 2 - FOOD AND DRINK (ONLY 30 SECONDS PER QUESTION THIS TIME)


What name does deer meat go by?

(a)  

2.

What is the national dish of Spain?

(a)  

3.

What’s the primary ingredient in hummus?

(a)  

4.

What is the common name for dried plums?

(a)  

5.

What other name does “corn” go by?

(a)  

6.

What type of pastry are profiteroles made from?

(a)  

7.

Which herb is in pesto sauce?

(a)  

8.

What is the main vegetable ingredient of moussaka?

(a)  

9.

What is the main ingredient of Tarka Dahl?

(a)  

10.

Which fatty acid is found in many fish and considered to be of a major health benefit?

(a)  

11.

Which is the most expensive spice in the world by weight?

(a)  

12.

What other ingredient is added to mayonnaise to make a Waldorf salad? Apple, Walnuts and (a)  

13.

Which type of pasta’s name means “little worms”?

(a)  

14.

Which product "Gives you wings" according to the advertising slogan?

(a)  

15.

What is the name of the Spanish sausage that is seasoned with smoked paprika?

(a)