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WorksheetsAnyone can cook
Total questions: 8
Worksheet time: 4mins
Name
Class
Date
1.
After mixing the cake batter, it has to be
a)
fried
b)
boiled
c)
roasted
d)
baked
2.
This method of making cutlets uses a technique called as
a)
boiling
b)
steaming
c)
shallow frying
d)
deep frying
3.
Rotis have to be ___________ before eating them.
a)
boiled
b)
baked
c)
roasted
d)
steamed
4.
Papads can be made a health food if we
a)
roast them
b)
boil them
c)
steam them
d)
deep fry them
5.
The picture shows samosas being
a)
boiled
b)
deep fried
c)
baked
d)
roasted
6.
This idli batter can turned to idlis if we
a)
steam it
b)
boil it
c)
roast it
d)
bake it
7.
Pasta must be ______________ before seasoning it.
a)
washed
b)
fried
c)
boiled
d)
steamed
8.
Which of these techniques have to be used while making tea?
a)
steaming
b)
frying
c)
boiling
d)
baking
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