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WorksheetsModule 1_Pre-task
Total questions: 5
Worksheet time: 2mins
Name
Class
Date
1.
Girl wants to measure ingredients in large quantities, what tool is she going to use?
a)
Measuring spoon
b)
Measuring glass
c)
Measuring cup
d)
Weighing scale
2.
Boy wants to pound or ground the garlic, what tool is he going to use?
a)
knife
b)
mortar and pestle
c)
glass
d)
pastry wheel
3.
It is used to strain or sift dry ingredients.
a)
Strainer
b)
Flour sifter
c)
Colander
d)
Pastry wheel
4.
These comes in graduated sizes and has sloping sizes used for mixing ingredients.
a)
cutting tools
b)
measuring cup
c)
mixing bowl
d)
pastry bag
5.
This is the workhorse of the bakery and pastry shop and are essential for producing the bakery products. what do you call an enclosed space in which food is heated, usually by hot air.
a)
Rice cooker
b)
Oven
c)
Bread toaster
d)
Blender
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