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Worksheets

Portion Control

Total questions: 10

Worksheet time: 8mins

Name
Class
Date
1.

One serving of steak =

a)
b)
c)
d)

other

2.

The amount of meat recommended as part of a healthy meal is...

a)

50-100 oz

b)

0-1 oz

c)

10-20 oz

d)

3-4 oz

3.

One serving of a baked potato or sweet potato=

a)
b)
c)
d)
4.

No set number of (a)   or amount of physical activity will help everyone to lose weight or keep weight off.

5.

A healthy serving size of rice=

a)
b)
c)
d)

None of the above

6.

A serving size of peanut butter=

a)
b)
c)
d)
7.

A serving size of cheese=

a)
b)
c)
d)
8.

One slice of bread should be about as big as

a)

A CD case

b)

An index card

9.

Which Of The Following Is ONE Serving Of Grains?

a)

1/2 cup of cooked rice or pasta

b)

1 cup of cooked rice or pasta

c)

1 small (3-4 inch) bagel

d)

2 (4-inch) pancakes

10.

How Big Is One Serving Of Peanut Butter?

a)

1 teaspoon

b)

2 tablespoons

c)

1 tablespoon

d)

2 teaspoons