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WorksheetsKitchen Tools and Equipment
Total questions: 15
Worksheet time: 8mins
It is used to measure heat intensity.
Timer
Temperature Scale
Refrigerator
Microwave oven
Which of the following is used for peeling fruits and vegetables?
Which of the following is used for beating an egg?
Which of the following is used to measure smaller quantities of ingredients?
a. Colander
b. Grater
c. measuring spoon
d. Potato masher
Which of the following is not under kitchen equipment?
a. Blender
b. coffee maker
c. oven
d. Colander
Which of the following is used to measure just large amounts of liquids?
Classify the tool according to its function.
Cooking ware
Cutting tool
Mixing tool
Preparatory tool
Classify the tool according to its function.
Cutting tool
Equipment
Measuring tool
Mixing tool
Classify the tool/equipment according to its function.
Cutting tool
Measuring tool
Mixing tool
Preparatory tool
_______ is used to clean vegetables or stain pasta.
Bowl
Colander
Spatula
Tray
_______ is a machine which is used to keep food cold or frozen and avoid spoilage.
Blender
Cooker
Oven
Refrigerator
It is the most popular, lightweight, attractive and less expensive materials of kitchen utensils and equipment.
Aluminum
Glass
Stainless
Cast Iron
It is used to measure solids and dry ingredients.
Measuring Cups
Portion Scale
Spoon
Dippers
A special coating applied to the inside of some aluminum or steel pots and pans that helps food from not sticking to the pan.
Aluminum
Ceramics
Teflon
Aluminum
It is the most popular material used for tools and equipment, but is more expensive.
Stainless Steel
Glass
Aluminum
Cast Iron
