I measure large amounts of fluid such as water or milk. What am I called?

I am used used to cut fat into flour when making pastries, what am I called?

I add air to ingredients to make them light and fluffy, what am I?

You place hot foods on me when they come out of the oven, I allow air to circulate around foods and cool the them down, what am I?

I can be used to bake sheet cakes, frozen foods, or roast vegetables. What am I?

Select the largest amount

What would you use to measure 1/2 tablespoon of vanilla?

What piece of equipment should you use to measure 1 C. of flour?

What would you use to measure 3/4 C. milk?

You need 3/4 C. flour, what would you use?

Measure flour with this method:

Measure brown sugar with this method:

Measure liquids using this method:

What would you use to measure 1 cup of oil?