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Foods II Objective 2.02

Total questions: 16

Worksheet time: 8mins

Name
Class
Date
1.

Which suggestion would be best for a pregnant woman in her second trimester?

a)

800 additional calories a day including calcium rich snacks

b)

800 additional calories a day including 3 additional servings of protein

c)

340 additional calories a day including calcium-rich snacks

d)

200 additional calories a day including 3 additional servings of protein

2.

Jennifer is trying to decide whether to breastfeed her baby once it is born. What is an advantage of breastfeeding for the mother?

a)

enhances mother's immune system

b)

slower weight loss after pregnancy

c)

less flexibility and convenience

d)

saves money and time

3.

Mark’s four-year-old son refuses to eat anything but chicken nuggets and applesauce. Which is the best suggestion for Mark?

a)

force his son to eat everything on his plate

b)

continue to offer healthy choices at every meal

c)

eat chicken nuggets and applesauce with him

d)

take his son to the doctor to check for malnutrition

4.

Meredith is in her first trimester of pregnancy and has gained 15 pounds. What would a dietitian suggest for her second and third trimesters?

a)

consume double the recommended calories to maximize weight gain

b)

choose nutrient-dense meals to gain 25-35 pounds total

c)

choose processed foods and fast foods to satisfy cravings

d)

begin a calorie-restrictive diet to avoid gaining any more weight

5.

Carolina’s daughter is two months old. Which is the best suggestion for feeding the infant?

a)

Feed the baby a bottle every time she cries.

b)

Feed the baby approximately four times a day.

c)

Start feeding the baby solid foods.

d)

Feed the baby approximately every 4 hours.

6.

How can teenagers and young adults reach peak bone mass to prevent osteoporosis later in life?

a)

by participating in sedentary activities

b)

by consuming less protein and vitamin D

c)

by consuming a nutritious diet rich in calcium

d)

by avoiding full-fat dairy products and leafy greens

7.

Maria is babysitting an eight-year-old girl and a five-year-old boy after school, and she is unsure what they should do. Which activity would be recommended?

a)

watching their favorite show on tv

b)

going through the drive through of a fast food restaurant to get snacks

c)

playing a game of tag in the back yard

d)

letting the kids play their favorite video game while Maria does her homework

8.

Older adults have specific social factors for nutrition that must be considered, such as:

a)

stronger immune systems

b)

avoiding fresh foods that are high in fiber

c)

increased sensitivity to taste and smell

d)

reduced mobility or access to grocery shopping

9.

Which is a recommendation for reducing childhood obesity?

a)

Encourage the drinking of juices and sodas.

b)

Offer foods that are high in fat such as potato chips and ice cream.

c)

Promote snacking before meals and after school.

d)

Offer meals and snacks that are nutrient dense.

10.

Which individual should consume the most servings of protein?

a)

a 3-year old who needs 1,200 calories a day

b)

a 17-year old who needs 3,000 calories a day

c)

a 35 year old who needs 2,200 calories a day

d)

a 65 year old who needs 1900 calories a day

11.

Caitlin plans to get pregnant this year. What foods should she consume to prevent spinal cord defects in her unborn child?

a)

fast foods, such as french fries

b)

fortified breads and cereals

c)

dairy products such as cheese

d)

red and orange vegetables

12.

Which is a suggestion for increasing toddler-and-parent enjoyment of mealtimes?

a)

Serve foods that should be eaten with a fork and a knife.

b)

Serve a food the child has never tried before and sit at the table until the child cleans his/her plate.

c)

Serve bite-sized pieces that the child can feed to himself/herself.

d)

Serve crunchy or tough foods cut into round slices.

13.

Which is the healthiest breakfast choice for an adult?

a)

biscuits with gravy and a side of bacon

b)

a banana, whole grain toast, and low-fat yogurt

c)

an iced coffee drink and a muffin

d)

a sausage, egg and cheese bagel sandwich and fried hash browns

14.

Which is an appropriate snack for a preschooler or a school aged child.

a)

chips and soda

b)

french fries with ranch dressing

c)

fruit flavored candy

d)

yogurt with strawberries

15.

Why should pregnant women avoid undercooked, rare, or raw meat, poultry, or seafood?

a)

These foods do not provide adequate nutrition.

b)

These foods are too high in calories.

c)

These foods can cause morning sickness.

d)

These foods can cause foodborne illness.

16.

Lactating women should increase their consumption of:

a)

protein and water

b)

caffeinated beverages

c)

seafood high in mercury

d)

processed foods or foods high in additives