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Worksheets

Thompson ch 6

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

This is the process by which cells use genes to make proteins.

a)

genetic message

b)

gene expression

c)

blood lipid levels

d)

peptide bonding

2.

Some people choose vegetarianism because of their concern about this side effect of meat production.

a)

environmental cost

b)

production of oxygen

c)

conservation of forests

d)

efficient use of water

3.

The body can make __________ nonessential amino acids.

a)

9

b)

10

c)

11

d)

12

4.

High-protein diets of predominately animal sources are associated with high __________.

a)

mental functioning

b)

blood cholesterol

c)

energy levels

d)

metabolism

5.

Unlike lipids and carbohydrates, proteins are __________.

a)

indigestible

b)

macronutrients

c)

nitrogen containing

d)

micronutrients

6.

Which of the following is a protein?

a)

disaccharide

b)

enzyme

c)

triglyceride

d)

estrogen

7.

Pregnant women are in __________ nitrogen balance.

a)

positive

b)

negative

c)

temporary

d)

neutral

8.

Which of the following vegetarian foods is almost identical in quality to meat?

brown rice

soybeans

kidney beans

nuts

a)

brown rice

b)

soybeans

c)

kidney beans

d)

nuts

9.

Vitamin C and the B vitamins are all __________ vitamins.

nonessential

water-soluble

discretionary

fat-soluble

a)

nonessential

b)

water-soluble

c)

discretionary

d)

fat-soluble

10.

Trace minerals are those we need to consume in amounts less than __________ mg per day.

a)

25

b)

50

c)

75

d)

100