This salad is large enough to be served as a full meal & contains a larger protein ingredient called as a Main Course

This salad is intended to cleanse your palate and is served before dessert.

A layer of salad greens that lines the plate or bowl in which the salad would be served

This salad is known as a side salad and it accompanies the main course.

Visually enhancing the appearance of a salad while also complementing the overall taste.

A liquid or semi-liquid used to add flavor, appearance and sometimes hold the salad together known as a dressing.

The part of the salad that consists of the main ingredients is called as Base.

These salads are usually sweet and often contain fruit, gelatin, nuts, cream, & whipped cream.

This group of salads is prepared from a combination of many ingredients which are cohered and flavored using selected dressing and sauces.

Salad dressing are sauce that are blended to complement and season food with which they are served. its function is to add well seasoned flavor, richness and piquancy.

which salad dressing have a creamy and in general, pale ivory in color.