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WorksheetsAPHG Unit 5 Agriculture Review
Total questions: 58
Worksheet time: 29mins
Overgrazing and overfarming pasture areas has contributed to which problem?
Desertification
Soil loss
Acid rain
Famine
The majority of the world's population engaged in agriculture is engaged in what TYPE of agriculture?
Mixed crop and livestock
Agribusiness
Subsistence agriculture
Market gardening
According to the von Thuenen model, which activity is likely to be found furthest from population centers?
Grain farming
Livestock ranching
Market gardening
Forestry
Which form of subsistence agriculture is likely to be found in areas with heavy rainfall?
Pastoral nomadism
Mixed crop and livestock
Wet rice cultivation
Plantation agriculture
According to the von Thuenen model, which of these activities is most likely to be found closest to markets/population centers?
Forestry
Livestock ranching
Grain farming
Market gardening
In the Mediterranean climate zone, which cash crops are the most important?
Cotton and sugarcane
Citrus fruits and tree nuts
Tomatoes and lettuce
Olives and grapes
Which of the following is NOT a result of the First Agricultural Revolution?
Permanent settlements
Stable food supply
Population decline
Job specialization
Which agricultural technology was central to the Second Agricultural Revolution?
Steel plow
Biotechnology
Combine harvester
Chemical fertilizer
Which of the following was NOT initially domesticated in Southwest Asia?
Wheat
Lentils
Yams
Dogs
Which form of commercial agriculture is most often found in the developing world?
Agribusiness
Market gardening
Grain farming
Plantation agriculture
Consistently consuming fewer than the 1800 calories required for a healthy life is called
Undernourishment
Food insecurity
Deprivation
Famine
Raising fish in a controlled environment is also known as
Marine agriculture
Aquaculture
Oceanic agriculture
Subsistence agriculture
Which of the following is NOT a primary economic activity?
Fishing
Manufacturing
Mining
Agriculture
A farmer who produces only enough food for their immediate family is practicing
Shifting cultivation
Intensive agriculture
Vegetative planting
Subsistence farming
Hunter and gatherer societies differ from farming societies in that hunter and gatherer societies were
Less likely to be characterized by gender inequality
More likely to require more hours of work per person
More likely to have job specialization
More likely to practice polytheism
Which of the following does NOT characterize modern industrial agriculture?
Specialized crops
Signing agreements with buyer-processors
Global trade
Participation by farmers in less developed countries
Increasing global food production by expanding the amount of land under cultivation is limited by the fact that
Technology is lacking in many less developed countries
Most of the world's arable land is already under cultivation
Few young people want to be farmers
Governments are unwilling to give up public lands
Which of the following was NOT a commodity first raised in the Americas and traded to the Eastern Hemisphere during the Columbian Exchange?
Beans
Wheat
Squash
Potatoes
Which form of farming is typically most concentrated near population centers?
Dairy farming
Cereal farming
Mixed crop and livestock
Mediterranean
The Green Revolution has had the least impact on people who live in
Southeast Asia
China
Sub-Saharan Africa
India
An enclosed area where livestock are held and fattened before slaughter is known as a
Feedlot
Milkshed
Pasture
Range
Which form of commercial agriculture is most common in the developing world?
Mediterranean
Market gardening
Plantation
Livestock ranching
The largest number of crop and livestock hearths are found in what region?
East Asia
Southwest Asia
Southern Europe
East Africa
The first time people began to grow crops intentionally was in __________
Southeast Asia
Southwest Asia
Northern Africa
Central Asia
The Third Agricultural Revolution is also known as _____________
The Crop Revolution
The Neolithic Agricultural Revolution
The Green Revolution
Hunters and gatherers lived in small groups of usually fewer than
30
50
20
100
All of the following crops were domesticated in Southwest Asia except:
Lentils
Wheat
Maize
Olives
___________ is considered a hearth for beans and cotton.
Brazil
Honduras
Mexico
Guatemala
The horse is considered to have been domesticated in ____________ Asia.
Central
East
South
Southeast
the process by which humans alter the landscape in order to raise crops and livestock for consumption and trade
agriculture
horticulture
agribusiness
monoculture
global movement of plants and animals between the Old World (Europe, Africa, and Asia) and New World (the Americas) after the age of exploration.
transhumance
pastoral nomadism
Columbian Exchange
Second Agricultural Revolution
agriculture in which farmers build a series of steps into the side of a hill to create more suitable farming conditions
hillside farming
terrace farming
slope agriculture
step agriculture
the process of diverting water from its natural course or location to aid in the production of crops
irrigation
cultivation
transhumance
domestication
the number of crops or people that an area can support
supportive limit
threshold
physiological density
carrying capacity
large-scale farming, mostly in MDCs, focused on raising one type of crop or animal to sell for profit.
subsistence agriculture
pastoral nomadism
double cropping
commercial agriculture
small-scale farming, mostly in LDCs, focused on raising food for direct consumption of a family or community.
subsistence agriculture
pastoral nomadism
double cropping
commercial agriculture
series of laws enacted by the British government that enabled landowners to purchase and enclose land for their own use that had previously been common land used by peasant farmers
feudal land grants
Enclosure Acts
transhumance
Land Grant Acts
the advances in plant biology that helped to develop higher yields, resistance to diseases, and faster growing varieties of grains during the Third Agricultural Revolution
Agricultural cloning
Agribusiness
The Green Revolution
Subsidies
genetically modified organisms; use of engineering techniques to change the DNA of a seed.
hybridization
GMO
cloning
double cropping
commercial agriculture integrated with the food-processing industry, usually through ownership of large corporations, mostly found in MDCs
transhumance
intensive subsistence
pastoral nomadism
agribusiness
agriculture that uses fewer inputs of capital, effort per individual, and overall manpower, but large amounts of land.
Extensive
Intensive
Commercial
Subsistence
agriculture that uses higher inputs of capital, effort per individual, and overall manpower
Extensive
Intensive
Commercial
Subsistence
obtaining two harvests per year from one field, usually found in places that have warm winters (China and Taiwan)
shifting cultivation
crop rotation
double cropping
share cropping
subsistence agriculture based on the herding of domesticated animals
plantation
intensive subsistence
pastoral nomadism
horticulture
seasonal migration of livestock between mountains and lowland pasture areas
ranching
horticulture
elevation herding
transhumance
practiced mostly in LDCs with tropical climates; farmers grow crops on a plot of land for a temporary amount of time, until the soil nutrients are depleted. The farmers leave that land alone to let the soil recover, while they plant on a new plot of land.
double cropping
horticulture
shifting cultivation
crop rotation
a type of of shifting cultivation where farmers purposely burn leftover vegetation and debris to create a natural fertilizer to try and replenish soil nutrients
double cropping
slash and burn
crop rotation
transhumance
the cultivation of seafood under controlled conditions
hydro farming
horticulture
aqueduct
aquaculture
the growing of fruits, vegetables, and flowers
plantation
double cropping
horticulture
commercial agriculture
agricultural practices that preserve and enhance environmental quality
nonrenewable
sustainable
hybridization
GMO
public support (usually from governments) to farmers to ensure that consumers have a dependable, low-cost supply of food
Enclosure Acts
Micro finance
Subsidies
Agriloans
Industrial/modern commercial agriculture refers to
large scale agriculture using machines to produce large amounts of crops for sale
large scale agriculture using machines to produce small crops for individual families
small scale, intensive agriculture
small scale, extensive agriculture
A positive impact of industrial/commercial agriculture is
a decrease in amount of crops produced
an increase in amount of crops produced
increased water and air pollution
decrease in the amount of machinery used
A negative impact of industrial/commercial agriculture is
a decrease in amount of crops produced
an increase in amount of crops produced
increased water and air pollution
decrease in the amount of machinery used
Which words correctly complete the following trend: "In the US the size of farms has ______ while the number of farmers has _______."
increased; increased
decreased; decreased
increased; decreased
decreased; increased
The Green/Third Agricultural Revolution refers to
the invention of agriculture
the application of new machines and industrialization to agriculture
the application of science and new chemicals to agriculture (GMOs, fertilizers, pesticides)
the diffusion of agriculture after the Spanish made contact with the Americas
Which type of agriculture would be classified as extensive?
ranching
market gardening
Which type of agriculture would be classified as intensive?
ranching
market gardening
