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PBS 2.1.4 Routine Testing in the Lab

Total questions: 36

Worksheet time: 18mins

Name
Class
Date
1.

Erythrocytes are another name for ___.

a)

Red Blood Cells

b)

White Blood Cells

c)

Platelets

d)

Plasma

2.

After spinning a tube of blood, it will separate into layers. Which layer forms at the top of the tube and is the least dense?

a)

Red blood cells

b)

Plasma

c)

Buffy Coat

d)

White blood cells

3.

A test that provides counts of leukocytes, erythrocytes, platelets, hematocrit, and hemoglobin in a patient's blood is known as a ___.

a)

CBC

b)

BMP

c)

BUN

d)

PBS

4.

Leukocytes are ___ which circulate in the blood stream.

a)

red blood cells

b)

white blood cells

c)

platelets

d)

cholestrol

5.

This component in blood clumps and forms clots in blood vessel injuries.

a)

Erythrocytes

b)

Leukocytes

c)

Thrombocytes

d)

Plasma

6.

The most frequently used vein to draw blood is the ___.

a)

brachial vein

b)

median cephalic vein

c)

basillic vein

d)

median cubital vein

7.

The process of puncturing a vein to withdraw blood from a patient is known as ___.

a)

phlebotomy

b)

histology

c)

pathology

d)

cytology

8.

The proportion of red blood cells compared to the amount of liquid plasma in blood.

a)

Thrombocytes

b)

Hemoglobin

c)

Hematocrit

d)

Erythrocytes

9.

This is the oxygen carrying molecule found in erythrocytes.

a)

hematocrit

b)

hemoglobin

c)

thrombocytes

d)

iron group

10.

Looking at and evaluating the components of blood for cell types, number, and structure requires a ___.

a)

blood smear

b)

complete blood count

c)

basic metabolic panel

d)

fasting period

11.

When looking at a microscope slide, the first objective you use is the ___.

a)

oil immersion lens

b)

high power objective

c)

40x

d)

low power objective

12.

This knob on a microscope will allow you to find the specimen in the field of view.

a)

Diaphragm

b)

Fine Objective Knob

c)

Course Objective Knob

d)

Light Intensity

13.

Once you find your specimen in a microscope, use the ___ to bring the specimen into sharp focus.

a)

fine adjustment

b)

diaphagram

c)

revolving nosepiece

d)

coarse adjustment

14.

This part of a microscope control the amount of light focused through the slide.

a)

lamp

b)

diaphragm

c)

eyepiece

d)

objective lens

15.

The eyepiece of a microscope magnifies the specimen ___.

a)

10 times

b)

4 times

c)

40 times

d)

400 times

16.

If you are looking through the eyepiece and using the high power objective (40x) what is the total magnification on the specimen?

a)

40x

b)

400x

c)

30x

d)

10x

17.

The purple structures in this blood smear are ___.

a)

platelets

b)

white blood cells

c)

red blood cells

d)

plasma

18.

The small purple dots in this blood smear are ___.

a)

Thrombocytes

b)

Leukocytes

c)

Erythrocytes

d)

Plasmocytes

19.

A blood smear shows abnormally high numbers of white blood cells. This may indicate ___.

a)

thickened blood

b)

low oxygen supply

c)

infection

d)

clotting disorder

20.

A low level of red blood cells OR a low level of hematocrit can indicate ___.

a)

Diabetes

b)

Bleeding disorder

c)

Anemia

d)

Lukemia

21.

A doctor who sppecializes in research, diagnosis, and treatment of blood disorders is a ___.

a)

phleobotomist

b)

histologist

c)

hematologist

d)

cytologist

22.

The chemical reactions that create energy from molecules is known as ___.

a)

homeostasis

b)

digestion

c)

metabolism

d)

transpiration

23.

Glucose, electrolytes, blood urea nitrogen, and creatinine levels can all be found in a ___.

a)

complete blood count

b)

basic metabolic panel

c)

blood smear

d)

centrifuge layer

24.

The body uses this simple sugar for energy.

a)

urea

b)

electrolyte

c)

glucose

d)

creatnine

25.

A BMP shows abnormally high levels of glucose in the blood. This might indicate ___.

a)

diabetes

b)

creatinine

c)

hemophilia

d)

water imbalance

26.

These nutrients move nutrients and waste through the body, ensure water balance, and keep cells functioning properly.

a)

glucose

b)

glycogen

c)

electrolytes

d)

nitrogen

27.

Elevated levels of BUN and creatinine may indicate this organ is not functioning properly.

a)

brain

b)

kidney

c)

lung

d)

heart

28.

This lipid is found in cell membranes, vitamins, steriods, and foods.

a)

BUN

b)

glucose

c)

hormones

d)

cholestrol

29.

Cholestrol found in your body comes from these two places.

a)

Liver and foods you eat

b)

Kidney and foods you eat

c)

Liver and kidney

d)

Gallbladder and foods you eat

30.

Foods with ___ can contribute to high levels of LDL cholestrol.

a)

unsaturated fats

b)

saturated fats

31.

Meat, cheese, diary, butter, and fried foods have ___ fats that are solid at room temperature and can increase LDL cholestrol.

a)

saturated

b)

unsaturated

32.

These fats are liquid at room temperature and include cooking oils, nuts, seeds, and fre sha vaca do.

a)

saturated fats

b)

unsaturated fats

33.

This lipoprotein takes cholestrol through the blood to the cells.

a)

LDL

b)

HDL

c)

protein

34.

This lipoprotein is responsible for removing cholestrol from the blood and taking it to the liver to be broken down.

a)

LDL

b)

HDL

35.

Too much of this lipoprotein circulating through the blood can lead to plaque in the arteries.

a)

LDL

b)

HDL

36.

If you want to decrease your LDL you should...

a)

increase your HDL

b)

decrease your HDL

c)

increase your diary

d)

decrease unsaturated fats