Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

Q3: Preventive Machine Maintenance

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

When disposing defective knife, you just throw it in a garbage bin for “recycling

objects”.

a)

True

b)

False, Before throwing it to the garbage bin, Label the

wrapped broken knives with as safety precautionary say, “sharp object”.

2.

Regularly inspect and check if the appliance is in good condition.

a)

True

b)

False, inspect and check alternately if the appliance is in good condition.

3.

If your equipment is malfunctioning, you should repair it by yourself.

a)

True

b)

False, look for an expert to fix the malfunctioned equipment.

4.

Before disposing of kitchen appliances, you must remove all the hazardous and toxic components.

a)

True

b)

False

5.

When cleaning gas stove, remove the cooktop, burner cups, and burner heads.

a)

True

b)

False

6.

Which of the following should you do to your equipment to prevent fire due to a short circuit?

a)

check plug and switch of equipment

b)

check electrical outlet

c)

both a and b

d)

none of the above

7.

What should you do to get rid of a broken knife?

a)

throw it right away on trash bin

b)

cover and seal it with Styrofoam or cardboard

c)

make sure to label it with precautionary measures

d)

both b and c

8.

Why is it important to perform preventive maintenance in machine?

a)

to keep equipment prolong its life

b)

to reduce the risk of injuries & accident

c)

to minimize utility consumption

d)

all of the above

9.

Before cleaning equipment, what is the first task you should do?

a)

switch off/ unplug the equipment from its power source

b)

remove all the detachable parts

c)

wash the parts directly with running water

d)

both a & b

10.

What is the first task you should do when cleaning the freezer?

a)

defrost the freezer

b)

scrape the melted ice

c)

soak the trays and racks

d)

turn on the freezer