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Refrigeration Exam

Total questions: 25

Worksheet time: 8mins

Name
Class
Date
1.

PSIG indicates ____.

a)

pounds per square inch absolute gravity

b)

pounds per square inch absolute gauge

c)

pounds per square inch of pressure absolute

d)

pounds per square inch of gravity

2.

As the temperature of a material increases, the molecules in the material ____.

a)

travel farther

b)

travel faster

c)

slow down

d)

travel in more of a parallel direction

3.

Temperature can be thought of as ____.

a)

the amount of heat in a material

b)

the density of the material

c)

a description of the level of heat

d)

the weight of the total mass of the material

4.

Pure water boils at a temperature of 212°F at which of the following standard conditions?

a)

12.967 psi

b)

13.967 psi

c)

14.967 psi

d)

15.967 psi

5.

The temperature on the Fahrenheit scale where all molecular biology activity stops is ____.

a)

-400°F

b)

-460°F

c)

-0°F

d)

-562.95°F

6.

A Bourdon tube is often found in a(n) ____.

a)

mercury barometer

b)

aneroid barometer

c)

pressure gauge

d)

mercury thermometer

7.

A solid material exerts a pressure or force ____.

a)

in all directions

b)

downward only

c)

outward and downward

d)

outward only

8.

The unit used to measure electrical power is the ____.

a)

volt

b)

ampere

c)

watt

d)

ohm

9.

What happens when room temperature soda is poured into a glass of ice?

a)

The ice gets colder.

b)

The ice melts because it is giving up the "cold" to the soda.

c)

The ice melts because it is absorbing heat from the soda.

d)

The ice melts because the soda is colder than the ice.

10.

A liquid material exerts a pressure or force ____.

a)

in all directions

b)

downward only

c)

outward and downward

d)

outward only

11.

True or False, water at 0°F has no heat energy or molecular activity.

a)

True

b)

False

12.

The compressor in a refrigeration system ____.

a)

raises the boiling point of the refrigerant

b)

pumps the refrigerant throughout the system

c)

both answers

d)

none of the answers

13.

When a refrigerant enters the compressor, it is a ____ and when it leaves the compressor, it is a ____.

a)

low pressure low temperature superheated vapor, high pressure high temperature superheated vapor

b)

low pressure low temperature superheated vapor, low pressure low temperature subcooled vapor

c)

high pressure superheated vapor, low pressure superheated vapor

d)

low pressure low temperature subcooled liquid, high pressure high temperature superheated vapor

14.

True or False, the difference in the level of heat between two substances will determine the heat transfer rate between the substances.

a)

True

b)

False

15.

The condenser ____.

a)

rejects the heat from the refrigerant

b)

controls the refrigerant flow throughout the system

c)

adds superheat to the refrigerant

d)

all of the answers

16.

A ton of refrigeration is equal to ____.

a)

1 ton of ice

b)

288,000 Btu/24-hr.

c)

144 Btu/hr.

d)

12,000 Btu/min.

17.

Refrigeration can be described as ____.

a)

the process of making products cold

b)

the process of introducing heat to a location where it is not wanted

c)

the process of removing heat from a place where it is not wanted to a place where it makes little or no difference

d)

none of the answers

18.

True or False, both sensible heat and latent heat transfers can be read with a thermometer.

a)

True

b)

False

19.

The evaporator in a refrigeration system ____.

a)

reduces the boiling point of the refrigerant

b)

condenses the refrigerant

c)

absorbs heat from the product to be cooled

d)

compresses the refrigerant vapor

20.

True or False, when water at 212°F boils, it is only absorbing latent heat.

a)

True

b)

False

21.

The ____ are used to change the vapor to a liquid and the liquid form back into a vapor the refrigeration cycle.

a)

condenser and compressor

b)

compressor and expansion device

c)

expansion device and evaporator

d)

condenser and evaporator

22.

Ice melts in a unpowered refrigerator because ____.

a)

Heat flows through the insulated walls.

b)

Heat enters when the door is opened

c)

Heat enters when warm food is placed in the inside.

d)

All of the answers

23.

The temperature inside the refrigerator fresh food section should be about ____.

a)

25 degrees F

b)

30 degrees F

c)

35 degrees F

d)

40 degrees F

24.

True or False, the evaporator in a refrigeration system must be colder than the refrigerated space in order to absorb heat.

a)

True

b)

False

25.

A vapor material exerts a pressure or force ____.

a)

in all directions

b)

downward only

c)

outward and downward

d)

outward only