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Food We Eat

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Substances in food that keep us healthy are called _____________.

a)

chemical

b)

nutrient

c)

water

d)

salt

2.

What are the types of nutrients?

a)

fats , carbohydrates , proteins , vitamins and minerals

b)

Fats, proteins and minerals.

c)

Proteins, minerals and vitamins.

d)

Minerals, fats and carbohydrates.

3.

The fibre content of the food is called

a)

Minerals

b)

Roughage

c)

Salt

d)

water

4.

Vitamins are

a)

Body-building foods

b)

Body-repairing foods

c)

Energy-giving food

d)

Protective food

5.

Rice, wheat and potatoes mostly contains vitamins.

a)

True

b)

False

6.

What are the different methods of food preservation?

a)

drying

b)

canning

c)

adding preservative

d)

washing

e)

storing

7.

A diet that contains all the required nutrients,roughage and water in correct amount is called a (a)  

8.

what is the example of fat?

a)

ghee

b)

oil

c)

butter

d)

all of the above

9.

____ helps the body to absorb nutrients properly.

a)

Water

b)

Milk

c)

Tomato

10.

_____ is not a way of preserving food.

a)

Drying

b)

Freezing

c)

Canning

d)

Peeling