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PEM in Adults

Total questions: 10

Worksheet time: 4mins

Name
Class
Date
1.

The term ‘Nutrition’ is derived from the word

a)

Nutrios

b)

Nutritic

c)

Nutritional

d)

Nutrilan

2.

Dyspigmentation of skin and hair;

hypoalbuminemia and edema are feature of

a)

Iron deficiency

b)

Marasmus

c)

Kwashiorkar

d)

Cobalamin Deficiency

3.

Weight loss usually occurs in

a)

Kwashiorkar

b)

Nephrotic syndrome

c)

Marasmus

d)

Metabolic syndrome

4.

Aging related muscle loss without other precipitating etiologies is called as

a)

Cachexia

b)

Myositis

c)

Sarcopenia

d)

Muscle dystrophy

5.

Protein requirement in Critically ill ICU patients is

a)

0.8-1 gm/kg body weight

b)

1.5-2gm/kg body weight

c)

3-4 gm/kg body weight

d)

4-4.5gm/kg body weight

6.

Tryptophan and Valine are

a)

Essential Fatty acids

b)

Essential Cytokines

c)

Essential Amino Acids

d)

Essential Co enzymes

7.

Richest source of Vegetarian protein amongst following list is

a)

Chia Seeds

b)

Spinach

c)

Pumpkin Seeds

d)

Soyabean

8.

Which amongst following is Essential fatty acid

a)

Arachidonic acid

b)

Citric acid

c)

Arginine

d)

Pyruvic acid

9.

Refeeding syndrome is due to

a)

Feeding with low quantity of protein after fasting

b)

Drinking large quantity of Water after fasting

c)

High calorie supplementation after fasting

d)

Sudden supplementation with micronutrients after fasting

10.

Keto diet has

a)

High Fat and High Carb

b)

Low fat and Low Carb

c)

High Fat and Low carb

d)

High Carb and Low fat