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Review of Biosafety, Biosecurity and Biorisk Management

Total questions: 20

Worksheet time: 3mins

Name
Class
Date
1.

Which of the following should be present or practiced (at minimum) in a BSL-1 type of laboratory?

a)

Autoclave

b)

Open benchwork/area

c)

Washing area or sink

d)

Good microbiological practices

e)

Personal protective equipment

2.

Aside from what is present or practiced in BSL-1, which of the following should be present or practiced (at minimum) in a BSL-2 type of laboratory?

a)

Biohazard sign

b)

Ventilation systems

c)

Biological safety cabinet (Class II)

d)

Special waste disposal

e)

Airlock entry

3.

Aside from what is present or practiced in BSL-3, which of the following should be present or practiced (at minimum) in a BSL-2 type of laboratory?

a)

Biohazard sign

b)

Ventilation systems

c)

Biological safety cabinet (Class II)

d)

Special waste disposal

e)

Airlock entry

4.

Aside from what is present or practiced in BSL-3, which of the following should be present or practiced (at minimum) in a BSL-4 type of laboratory?

a)

Biohazard sign

b)

Ventilation systems

c)

Biological safety cabinet (Class III)

d)

Special waste disposal

e)

Airlock entry

5.

Laboratory personnel not providing PPE to staff.

a)

Biosafety issue

b)

Biosecurity issue

6.

Laboratory personnel is a member of a terrorist group.

a)

Biosafety issue

b)

Biosecurity issue

7.

Staff with anger issues.

a)

Biosafety issue

b)

Biosecurity issue

8.

Waste from the lab are not segregated properly.

a)

Biosafety issue

b)

Biosecurity issue

9.

Recapping of needles.

a)

Biosafety issue

b)

Biosecurity issue

10.

Protecting people from bad bugs.

a)

Biosafety

b)

Biosecurity

c)

Biorisk management

d)

Risk assessment

11.

Protecting bad bugs from bad people.

a)

Biosafety

b)

Biosecurity

c)

Biorisk management

d)

Risk assessment

12.

The adverse effect on the health of people, animals, or plants on the environment or on property.

a)

Hazard

b)

Harm

c)

Threat

d)

Likelihood

13.

A source, situation or an act that has a potential to cause harm.

a)

Hazard

b)

Harm

c)

Threat

d)

Likelihood

14.

The intention to inflict pain, injury or a thing that is likely to cause damage or danger.

a)

Hazard

b)

Harm

c)

Threat

d)

Likelihood

15.

Any material comprises of, containing, or that may contain biological agents and/or their harmful products such as toxins and allergens.

a)

Biological material

b)

Biological agent

c)

Hazard

d)

Chemical

16.

The "A" in AMP model stands for:

a)

Assessment

b)

Adminstration

c)

Arrangement

d)

Achievement

17.

AMP stands for:

a)

Assessment, Mastery, Productivity

b)

Assessment, Modality, Performance

c)

Assessment, Mitigation, Procedure

d)

Assessment, Mitigation, Performance

18.

The first step in risk assessment:

a)

Risk characterization

b)

Risk identification

c)

Risk evaluation

d)

Risk monitoring

19.

Process of determining if the risks are acceptable to the institution, individuals working in the situation and the community.

a)

Risk characterization

b)

Risk identification

c)

Risk evaluation

d)

Risk monitoring

20.

The most effective mitigation control.

a)

Elimination of the hazard

b)

Engineering controls

c)

Administrative controls

d)

Practices and procedures