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NMMS Quiz-1

Total questions: 30

Worksheet time: 15mins

Name
Class
Date
1.
Our food consists of
a)
Carbohydrates
b)
Proteins
c)
Fats
d)
all
2.

Odd man out in the following

a)

Ghee

b)

Brinjal

c)

Aloo

d)

Carrot

3.
Milk powder contains more of
a)
Fat
b)
Sugar
c)
Carbohydrates
d)
Protein
4.

Which solution is used to test the proteins

a)

Copper Sulphate

b)

Sodium Hydroxide

c)

Iodine

d)

Potassium hydroxide

5.
The nutrients are lost by the following activity
a)
Over Cooking
b)
Washing the vegetables after cutting
c)
Reheating may times
d)
All
6.
We must wash fruits and vegetable to remove pesticides
a)
Without salt water
b)
with salt water
c)
With water
d)
None of the above
7.
Major components of food for our body
a)
Fat
b)
Carbohydrates
c)
Proteins
d)
Vitamins
8.
The nutrients present in a maize corn in large quantities is
a)
Fat
b)
Proteins
c)
Carbohydrates
d)
Sugar
9.
The mineral that is essential for the strong growth of bones in our body is
a)
Zinc
b)
Calcium
c)
Potassium
d)
Sodium
10.
Sour fruits such as lemon and orange mainly contain
a)
Minerals
b)
Carbohydrates
c)
Vitamins
d)
Fats
11.
Which of the following is a dry fruit
a)
Date
b)
Apple
c)
Grape
d)
Sapota
12.
The food that contains all the nutrients is called
a)
Sufficient food
b)
Easy diet
c)
Balanced Diet
d)
Strong and Helathy diet
13.
Which component clean our food pipe and prevent constipation
a)
Protein
b)
Glucose
c)
Fibre
d)
Fats
14.
it is example for Total food
a)
Milk
b)
Meat
c)
Butter
d)
Salad
15.
When we rubb the groundnut on a paper it makes translucent, this is because it contains
a)
Protein
b)
Fats
c)
Calcium
d)
Glucose
16.
Leafy vegetables contains large quantities of
a)
Roughages
b)
Proteins
c)
Minerals
d)
Vitamins
17.
Food habits depends upon
a)
Climate and Culture
b)
Culture and Money
c)
Climate and Money
d)
Money and rate
18.
Ghee, Butter, Cheese are example for
a)
Carbohydrates
b)
Proteins
c)
Fats
d)
Vitamins
19.
Which vitamin deficiency causes Delay in Clotting of blood
a)
Vitamin-A
b)
Vitamin-D
c)
Vitamin-E
d)
Vitamin-K
20.
Which vitamin deficiency causes Scurvy
a)
Vitamin-A
b)
Vitamin-C
c)
Vitamin-E
d)
Vitamin-B
21.
Vitamin-C is called as
a)
Formic acid
b)
Ascorbic acid
c)
Folic acid
d)
None of the above
22.
Odd man out in the following
a)
Vitamin-A
b)
Vitamin-C
c)
Vitamin-E
d)
Vitamin-K
23.
Which is not a Traditional food
a)
Sunnundalu
b)
Janthikalu
c)
Laddus
d)
Pizza
24.
NIN is Located at
a)
Hyderabad
b)
Amaravathi
c)
Guntur
d)
Vishakapanam
25.
Proteins deficiency leads to
a)
Marasmus
b)
Kwashiorkor
c)
Obesity
d)
All
26.

Tharun take food containing too much of fats daily, it leads to

a)

Kwashiorkor

b)

Marasmus

c)

Obesity

d)

None of the above

27.
Odd man out in the following
a)
Pizza
b)
Burgers
c)
Janthikalu
d)
Noodles
28.
Junk food damages our ………………….. System
a)
Respiratory
b)
Digestive
c)
Circulatory
d)
Excretory
29.
………….. Have plenty of micronutrients.
a)
Chikki
b)
Samosa
c)
Sprouted grains
d)
Packed food
30.
We lose vision due to deficiency of
a)
Vitamin-A
b)
Vitamin-K
c)
Vitamin-E
d)
Vitamin-C