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RETAILING

Total questions: 10

Worksheet time: 4mins

Name
Class
Date
1.

A retailer is a link between a consumer and a ________________.

a)

supermarket

b)

buyer

c)

manufacturer

2.

Located close to residential areas and can be adjacent to shopping centres that sell consumer electronics, furniture, durable and leisure goods, etc.

a)

Hypermarket

b)

Supermarket

c)

Convenience Stores

3.

Do not belong to chain stores, have selling space of less than 400 m2 , and usually specialise in packaged groceries.

a)

Hypermarket

b)

Supermarket

c)

Independent Grocers

4.

Spot markets are the traditional wholesale markets where spontaneous supply and demand come together.

a)

TRUE

b)

FALSE

5.

The role of wholesale markets in the food chain is changing from 'dedicated wholesalers’ to 'spot wholesale markets’.

a)

TRUE

b)

FALSE

6.

Which of the following are the physical functions of wholesalers.

a)

processing

b)

stocking

c)

farming

d)

retailing

7.

Retailing is a ____________ process, in which all the activities involved in selling the merchandise directly to the final consumer.

a)

production

b)

distribution

c)

manufacturing

8.

7-Eleven is best described as a

a)

supermarket

b)

convenience store

c)

independent grocers

9.

Butchers and bakers are best described as a

a)

free-standing food specialist

b)

convenience store

c)

independent grocers

10.

Retailing encompasses the sale of goods and services from the end-user to a point of purchase , who is going to use that product.

a)

TRUE

b)

FALSE