What breed of dairy cow is this?

What breed of dairy cow is this?

What breed of dairy cow is this?

What breed of dairy cow is this?

What breed of dairy cow is this?

Which breed of dairy cow has the highest production of total milk?

Which breed of dairy cow has the highest milk fat percentage?

We judge animals to find ideal ________.

Which category is the most important when judging dairy animals?

The process of separating the milk and cream (centrifuge) and then adding the cream back to make Skim, 1%, 2%, and Whole milk.

Addition of one or more vitamins, minerals, or protein

The process of heating milk up and then quickly cooling it down to eliminate certain bacteria

Young bovine of either sex

Female bovine that has not had a calf

Female bovine that HAS had a calf

Female calf that was born sterile due to having a male twin

Male bovine that has been castrated

Male bovine that has NOT been castrated

In the US dairy industry, dairy cattle farms' herd sizes have ______ in the past 50 years.

Over the past 50 years, the amount of dairy farms in the US has ______.

In the US, dairy production is increasing, but consumer consumption of fluid milk is decreasing. This increase in production is due to the consumer consumption of _______ increasing.

When juding a cow's udder, you want the udder to hand above the ____.

When judging a cow's udder, you are looking for _____.

When looking at dairy strength of a cow, you are looking for a wide and visible _____.

True or False: When looking at a cow's back legs, they should be bowed outward to account for a large and swelling udder.

A bacterial infection of the udder.

A cow's udders should be cleaned with iodine....

What is the name of this milking parlor design?

What is the name of this milking parlor design?

What is the name of this milking parlor design?

What is the name of this milking parlor design?

There are _ sections of a cow's udder.

The _____ delivers nutrients to the udder to produce milk.

A cow's udder starts to develop when they are...

The milk and cream are blended together to prevent separation.