Pinakbet is a meat dish.

Turon is a Filipino snack. What is it made of?

What color is dinuguan?

What kind of sauce is used in the meat dish kare-kare?

What part of the pig is sisig from?

Pancit is a type of what food?

Sinigang soup is sour.

What kind of rind is chicharrón made of?

What is this spicy dish that features taro leaves bundled together, filled with shredded taro leaves, bits of meat and or shrimp, onion, ginger, garlic, lots and lots of chilis, all stewed in coconut milk?

Filipinos love noodles, be it egg noodles, rice noodles, vermicelli, fried,in soup,with sauce. What do Filipinos call noodle dishes?

Paksiw is a sour soup flavoured with vinegar and garlic. Another sour soup from the Philippines features stewed fish, meat (pork or beef), or shrimp and one, or two, or more of vegetables like spinach, eggplant, okra. What is this "soup-that's-also-a-main-dish" called?

What is the Filipino version of a spring roll?

Filipinos love a hearty breakfast and it usually consists of some kind of fried breakfast meat, fried egg and fried rice. What is the fried rice that is made from frying leftover rice in garlic and/or onion?

This is a stew made of oxtail (and sometimes tripe), flavored and thickened with ground roasted peanuts (or even peanut butter) and toasted ground rice. It also has vegetables, and is served with sautéed shrimp paste.

Filipinos, especially those from Southern Luzon, love to add coconut milk to their food, whether savory main dishes, or desserts. What do you call Filipino foods that have been stewed in coconut milk?

What is the Filipino version of the sausage?

This is a fertilized duck egg with a nearly-developed embryo.

Filipinos love to celebrate and a celebration is hardly complete without a whole roasted pig, also known as?

What is lechon, a Filipino meat dish, made of?