True/False: Organic farmers/producers claim that their style of farming is less harmful and impactful to the environment

True/False: All food that is labeled as "local" is grown in the same state that is is bought in.

What is the North Carolina (statewide) specific local label?

What does the acronym COOL mean when referring to product labeling?

True/False: Plant product labels use bright colors and pictures to make you look longer and more closely at the product.

What is the term for a secondary product that may have been unintended?

True/False: Hay, grain, grass, and forage are all examples of human foods.

Fibers that are produced by humans, using chemical compounds are known as...,

Fibers that can be found in nature through plant or animal harvesting are known as...

Select all the animal fibers listed below:

True/False: Most animal based fibers are considered luxury items and are significantly more costly than plant based fibers.

Select all the plant based fibers below:

Which part of the plant production pathway involves planting, growing, and harvesting of the plant product?

Which part of the plant production pathway involves moving the product from the place of growth to the processing plant?

Which part of the plant production pathway involves the packaging, distributing, advertising, and selling of the plant product?

Which part of the plant production pathway involves creating the ideal product for the consumer, some foods are made into other forms of the original product (ex. baby food)?

What is the purpose of exposing our plant products to ethylene gas?

True/False: the packaging of the product, the consumer feedback, and the placement of the product in the store are all aspects of marketing that increase or decrease the chance of the product being bought.

True/False: Byproducts can not be used, they serve no purpose themselves and should just be gotten rid of.