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Worksheets

Chinese Cuisine

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Chinese influence on the Philippine Culinary includes:

a)

Burgers and hotdogs

b)

Corn and potatoes

c)

Soy sauce, tofu, and bamboo shoots

d)

Macaroni and salad

2.

Capital of China

a)

Manila

b)

Laos

c)

Beijing

d)

Nepal

3.

It is a philosophy of Chinese that symbolizes the opposite and balance.

a)

yin-yang

b)

zen

c)

feng shui

4.

It is a tool with a heavy, broad blade, used by butchers for chopping meat.

a)

peeler

b)

serrated knife

c)

cleaver

d)

chef's knife

5.

Famous dessert in China, which is best served with tea.

a)

siopao

b)

mochi

c)

mooncake

6.

Favorite Herbal drinks or beverages which contained tea, milk, and tapioca.

a)

shakes

b)

sago't gulaman

c)

milk tea

d)

frappe

7.

It is also known as bean curd, which is prepared by coagulating soy milk or soya milk and then pressing the curds into solid white blocks of varying softness.

a)

mung bean

b)

pancake

c)

moon cake

d)

tofu

8.

Oolong is a _____.

a)

coffee

b)

tea

c)

juice

9.

Popular fillings are minced pork, diced shrimp, ground chicken, beef, and vegetables.

a)

spring rolls

b)

dumplings

c)

stuffed prawns

d)

tempura

10.

It is a soft frozen food made with sweetened and flavored milk fat.

a)

halo halo

b)

ice cream

c)

sherbet