WorksheetsPUS/TISSUE SAMPLE PROCESSING
Total questions: 17
Worksheet time: 10mins
This is a clinical symptoms of a patient that suffered from Staphylococcus Aureus's infection. What is the name of the specimen of the image?
Pus
Tissue biopsy
Open wound
Skin lesion
Pus contains .. ?
Dead white blood cell
Tissue debris
Pathogenic microogansim
Normal flora
Pus is a part of ...
Inflammatory response
Voluntary response
Involuntary response
Pus is a specimen that often collected from .... diseases.
Gangrene
Necrotizing fascitis
Cellulitis
Pertussis
How do you collect a shallow superficial wound like this for specimen processing?
Swab the wound
Aspirate the wound
Skin biopsy
Upon receiving a swab of a superficial wound like this, what do we do?
Culture the specimen
Gram stain
Biochemical test
How do you collect a deep wound with pus like this for specimen processing?
Swab the wound
Aspirate the wound
Skin biopsy
Upon receiving an aspirate of a deep wound with pus like this, what do we do?
Culture the specimen
Gram stain
Biochemical test
Centrifuge the sample
If a pus sample is taken from a patient that is suspected to be infected with parasites, what sample processing procedure should we do first?
Gram stain
Culture
Wet mount
Biochemical test
What agar plate cultures we use to culture swab specimens of a wound?
BA
CHOC
SDA
SMAC
What agar plate do we use if yeast or fungal elements were seen?
BA
CHOC
SDA
MacConkey
Why do we inoculate culture on two different blood agar plates?
For anaerobic growth
For aerobic growth
For yeast growth
For acid-fast bacilli growth
If a Streptococcus spp. detected on a culture plate, how do we further identify the spp?
Streptex test
Coagulase test
Catalase test
Indole test
This is MacConkey agar. Interpret the result.
Non lactose fermenter
Lactose fermenter
Sorbitol fermenter
Non sorbitol fermenter
This is blood agar. Interpret the result
Beta hemolysis
Alpha hemolysis
Gamma hemolysis
Delta hemolysis
This is MacConkey agar. Interpret the result.
Non lactose fermenter
Lactose fermenter
Sorbitol fermenter
Non sorbitol fermenter
What is the possible microorganism?
Candida Albicans
Escherichia Coli
Pseudomonas Aeruginosa
Staphylococcus Aureus
