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WorksheetsIGCSE Business Studies Section 4
Total questions: 52
Worksheet time: 26mins
The rise of the internet has led to the closure of many high street travel agent branches. This is because, recently, being located close to:
Competitors has become more important
Raw materials has become less important
Labour has become more important
Customers has become less important
Which of the following is likely to be the main factor influencing the location of a small barber shop? Proximity to:
Customers
Labour
Raw materials
Competitors
The BBC has relocated some of its operations from Central London to Cardiff. This is most likely to be due to:
Cost
The availability of raw materials
The availability of labour
The location of rivals
Which of the following businesses is most likely to locate close to its raw materials?
Yoghurt manufacturer
National supermarket chain
High street mobile phone store
British online clothing retailer
Which of the following was the MOST important combination of factors in determining the decision of a large furniture shop
Proximity to customers and raw materials
Proximity to road network and suppliers
Proximity to road network and customers
Proximity to banks and employees
the ratio of outputs to inputs during production
production
level of production
productivity
Ways to increase productivity
motivate the workers
hire a manager
use more advanced technology
train the workers
producing output at the highest ratio of output to input
effectiveness
efficiency
labor intensive
capital intensive
involving a high quantity of capital equipment compared with about input
effectiveness
efficiency
labor intensive
capital intensive
the use of computer programs to control machine tools and related machinery in manufacturing of products.
CAD
CAM
advanced technology
automation
producing a one-off item specially designed for the customer
mass customisation
flow production
batch production
job production
An advantage of batch production
high level of worker motivation
some flexibility in design of product in each batch
low unit costs due to constant working machine and high labour productivity
ability to undertake specialist projects or jobs
A disadvantage of flow production
high unit production costs
high levels of stocks at each production stage
expensive to set up flow-line machinery
wide range of tolls needed
reductions in a firm's unit costs of production that result from an increase in the scale of operation
communication economies
technical economies
coordination economies
marketing economies
Ensuring that a product or service meets minimum standards often through testing a sample of products once they have been made
Quality Control
Quality Assurance
Ensuring that quality is produced and delivered at every stage of the production process, often through making quality the responsibility of every worker.
Quality Control
Quality Assurance
Kaizen is what?
Asking staff how to continually improve production
Checking the product as much as possible at every stage of manufacturing
Coming up with new products and ideas
Increasing the price to achieve a better profit margin
Which one of the following statements about quality is true?
1) Quality is an issue only for manufacturers
2) The quality of services offered by a bank cannot be measured
3) Low priced products are always low quality
4) Tertiary sector businesses should assess quality of their products
Which one of the following is a feature of total quality management?
1) All the production will be sold
2) Quality is built in to every part of the production process
3) More inspectors are needed to check on quality
4) No customers will complain about the product
Which of the following is a reason for managers knowing the costs of the business?
1) They will be able to increase output
2) It will help them fix the price of the product(s)
3) The information would have to be published to shareholders
4) Costs will tell the managers, without any other information, what the profits of the
business are
Which one of the following costs is most likely to be variable for a fast food restaurant?
1) The salary of the manager
2) The rent of the restaurant
3) The cost of the food supplies
4) The machinery used to cook the food
The best definition of variable costs is:
1) they vary with the number of units produced
2) they vary over time
3) they vary with the prices charged by suppliers
4) they vary with tax rates set by government
If variable costs are $3 per unit, then the total variable costs of producing 3 500 units will
be:
1) $3 500
2) $35 000
3) $1 050
4) $10 500
The best definition of fixed costs are those that do not vary with:
1) time
2) seasons
3) output
4) number of workers
Which one of the following is not an example of an economy of scale as a computer manufacturer increases its scale of production?
1) Supplies of components are bought at a lower average cost
2) The price of the product to the consumer falls
3) Expert managers can be employed to increase efficiency
4) The most advanced equipment can now be purchased
All of the following are examples of diseconomies of scale as a business grows except:
1) poor communication as there are so many people to send messages to
2) low workforce motivation as they feel less involved in a larger business
3) problems with decision making when there are many different divisions of a business
4) technological problems with new equipment causing production to stop
The break-even level of output is that number of units at which:
1) profit is at its highest level
2) variable costs equal revenue
3) total costs equal total revenue
4) variable costs equal fixed costs
A product sells for $7. Material and other variable costs are $3 per unit. Fixed costs are $60 000. The break-even level of output is:
1) 15 000 units
2) 60 000 units
3) 20 000 units
4) we cannot tell from the information given
The best definition of the contribution made by a product is:
1) profit made on each item sold
2) revenue gained from selling each item
3) difference between price and variable cost
4) difference between price and fixed cost
If total fixed costs of a business are $2 000 per week, variable costs are $3 per unit and the firm produces 500 units per week, then the average total cost is:
1) $3
2) $5
3) $2003
4) $7
One of the limitations of break-even charts is:
1) they cannot be used to calculate profit
2) they cannot show the safety margin
3) they are based on the assumption that all output is sold
4) they are based on the assumption that the business makes a profit at all levels of output
