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WorksheetsChocolate IQ
Total questions: 18
Worksheet time: 9mins
Which of these candy bars are no longer made in the US?
Most of the world's cacao beans come from
Mexico
Ghana
Madagascar
Ivory Coast
Ganache is chocolate melted in
Heavy Cream
Butter
Amaretto
Hazelnut Spread
Which cake is really from Germany?
Black Forest Cake
German Chocolate Cake
Before melting chocolate, you should chop it into
Big chocolate chunks
Medium chocolate chunks
Small chocolate chunks
Which candy was invented for American soldiers during World War II?
Peanut Butter Cups
Hershey Kiss
M&Ms
Mounds
The cacao pod is considered a
Vegetable
Fruit
Legume
Spice
Where is the best place to store chocolate?
Refrigerator
Freezer
Cupboard
As it cools, tempered chocolate
expands
contracts
Which tool is essential for tempering chocolate?
To check quality, cacao beans are put through
An x-ray machine
An infrared sorter
A cut test
A weight test
Who invented hot chocolate?
The Mayans, in 500 B.C.
The Romans, in 25 B.C.
The French in 1789
Milton S. Hershey in 1907
What is the white coating that sometimes develops on chocolate?
Cloud
Moss
Fog
Bloom
True or False:
One cacao bean makes one ounce of chocolate.
True
False
True or False:
White chocolate isn't technically chocolate.
True
False
True or False:
Chocolate doesn't absorb odors from other foods
True
False
True or False:
Dutch process cocoa powder is less acidic than regular chocolate.
True
False
True or False:
Chocolate contains caffeine.
True
False
