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Food Preparation Equipment

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

What is this piece of equipment?

a)

Zester

b)

Immersion Blender

c)

Cheese Grater

d)

Pastry Blender

2.

What is this piece of equipment?

a)

Proofing Box

b)

Speed Rack

c)

Scale

d)

Food Cart

3.

What is this piece of equipment?

a)

Sauce Pan

b)

Sauté Pan

c)

Scale

d)

Sheet Pan

4.

What is this piece of equipment?

a)

Sheet Pan

b)

Stock Pot

c)

Tray

d)

Hotel Pan

5.

What is this piece of equipment?

a)

Microplane

b)

Straight-edge Spatula

c)

Bench Scraper

d)

Baker's Knife

6.

What is this piece of equipment?

a)

Scale

b)

Hotel Pan

c)

Measuring Tray

d)

Processer

7.

What is this piece of equipment?

a)

Saute Pan

b)

Stock Pot

c)

Hotel Pan

d)

Saucepan

8.

What is this piece of equipment?

a)

Stock Pot

b)

Saute Pan

c)

Hotel Pan

d)

Saucepan

9.

What is this piece of equipment?

a)

Immersion Blender

b)

Food Processor

c)

Pastry Blender

d)

Speed Blender

10.

What is this piece of equipment?

a)

Hotel Pan

b)

Baking Tray

c)

Sheet Pan

d)

Oven Tray

11.

What is this piece of equipment?

a)

Immersion Blender

b)

Food Processor

c)

Bench Scraper

d)

Electric Whisk

12.

Used to chop, grate or mix food.

a)

Immersion Blender

b)

Zester

c)

Food Processor

d)

Bench Scraper

13.

Used to finely grate or shave foods such as chocolate or citrus rinds.

a)

Food Processor

b)

Bench Scraper

c)

Zester

d)

Hotel Pan

14.

Used to cook large amounts of food in liquid.

a)

Sauté Pan

b)

Stock Pot

c)

Hotel Pan

d)

Saucepan

15.

Use to hold/store sheet pans.

a)

Food Processor

b)

Proofing Box

c)

Hotel Pans

d)

Speed Rack

16.

Use to cook, store and serve food.

a)

Speed Rack

b)

Hotel Pans

c)

Stock Pot

d)

Food Processor

17.

Used to blend food.

a)

Food Processor

b)

Pastry Blender

c)

Zester

d)

Immersion Blender

18.

Used to sauté or cook a variety of foods, typically not with liquid.

a)

Saucepan

b)

Hotel Pan

c)

Sauté Pan

d)

Stock Pot

19.

Used to cut dough, pickup cut food, or scrape a counter.

a)

Bench Scraper

b)

Food Processor

c)

Scale

d)

Sheet Pan

20.

Used to bake food on, can be used to store food especially on a speed rack.

a)

Hotel Pan

b)

Sheet Pan

c)

Saucepan

d)

Sauté Pan