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Worksheets

Bovine Quizizz-RAP

Total questions: 65

Worksheet time: 49mins

Name
Class
Date
1.

Which of the following is a Hereford?

a)
b)
c)
d)
2.

Which of the following is an Angus?

a)
b)
c)
d)
3.

Which of the following is a Shorthorn?

a)
b)
c)
d)
4.

Which of the following is a Simmental?

a)
b)
c)
d)
5.

Which of the following is a Red Angus?

a)
b)
c)
d)
6.

Which of the following is a Brahman?

a)
b)
c)
d)
7.

Which of the following is a Charolais?

a)
b)
c)
d)
8.

Which of the following is a Belted Galloway?

a)
b)
c)
d)
9.

Which of the following is a Texas Longhorn?

a)
b)
c)
d)
10.

Which of the following is a Beefmaster?

a)
b)
c)
d)
11.

Which of the following is a Gelbvieh?

a)
b)
c)
d)
12.

Which of the following is a Scottish Highlander?

a)
b)
c)
d)
13.

This breed of cattle is 3/8 Brahman and 5/8 Angus

a)

Brangus

b)

Simmental

c)

Limousin

d)

Santa Gertrudis

14.

The Charlais breed originated from France.

a)

True

b)

False

15.

This breed has a grey/silver colored coat.

a)

Chianina

b)

Hereford

c)

Santa Gertrudis

d)

Angus

16.

This breed was developed at King Ranch and have a red coat.

a)

Brangus

b)

Brahman

c)

Santa Gertrudis

d)

Hereford

17.

This breed originated from Scotland and has a tolerance for the cold.

a)

Beef Master

b)

Hereford

c)

Scotch Highland

d)

Brahman

18.

This breed of cattle shares it's name with a vehicle.

a)

Charlais

b)

Limousin

c)

Angus

d)

Maine Anjou

19.

Which cow is a Santa Gertrudis?

a)
b)
c)
d)
20.

Which breed is a Maine Anjou?

a)
b)
c)
d)
21.

This breed of cow is white/grey in color and has black skin, what is it

a)

Simmental

b)

Gelbvieh

c)

Pinzgauer

d)

Chianina

22.

This breed of cattle is 5/8 hereford and 3/8 brahman, what is it

a)

Brangus

b)

Braford

c)

Simbrah

d)

Beefmaster

23.

Which one is a Belgian Blue

a)
b)
24.

Which one is the simbrah?

a)
b)
c)
25.

This breed of cattle comes from Japan and has incredibly high quality beef due to its marbling

a)

Angus

b)

Kobe

c)

Waygu

d)

Brangus

26.

Cattle have a four compartment stomach meaning they are ruminants.

a)

True

b)

False

27.

Cattle on pasture should be provided with a

a)

squeeze chute

b)

mineral supplement

c)

water supplement

d)

alley way

28.

Proper nutrition and management is the most important aspect of all beef production.

a)

true

b)

false

29.

___________ cattle will spend most of their life grazing on pasture.

a)

breeding

b)

feeder

c)

feedlot

d)

finishing

30.

Pasture crops include...(more than one answer)

a)

grain

b)

hay

c)

legumes

d)

grasses

31.

Beef is the ____________________ highest consumed meat in the US.

a)

second

b)

third

c)

fourth

d)

fifth

32.

What is the purpose of a feedlot?

a)

feed and fatten cattle

b)

calf management

c)

breed cattle

d)

All of the above

33.

Stocker operations purchase weanling calves from cow/calf producers and feed them out on _____________________.

a)

grain

b)

hay

c)

pasture land

d)

corn

34.

Squeeze chutes are ____________________________and routinely used as part of __________________________________. (more than one answer)

a)

fishing operations

b)

operated by one or more persons

c)

operated by the cattle

d)

livestock handling operations.

35.

If cow is genetically without horns what are they called?

a)

polled

b)

bald

c)

female

d)

heifer

36.

What is the term that refers to a mature female that has had at least one calf?

a)

Cow

b)

Bull

c)

Heifer

d)

Steer

37.

What are Brahman cattle known for

a)

The high quantity of milk they produce

b)

A large amount of milk fat in their milk

c)

Being Disease and Heat Resistant

d)

The marbling in their meat

38.
Cattle that orientated from Europe 
a)
Bos indicus
b)
Dual purpose
c)
Bos taurus
d)
Purebred
39.

What kind of feed are cattle fed at a feedlot facility?

a)

Grain

b)

Pasture

c)

Silage

d)

Silage and Pasture

40.
The scientific name for cattle is __________.
a)
Bovine
b)
Swine
c)
Equine
d)
Ovine
41.

Beef are what kind of digesters?

a)

monogastric

b)

pseudo-ruminants

c)

ruminants

d)

avian

42.

The two classifications for domestic cattle are?

a)

Hugo Boss

b)

Bos indicus and Bos Taurus

c)

Bos India and Bos English

d)

Bos India and Bos Taurus

43.

the amount of fat intermingled with the muscle fibers

a)

domestic

b)

marbling

c)

heterosis

d)

feedlot

44.

What is the term that refers to a young female bovine that has not given birth?

a)

Heifer

b)

Ewe

c)

Cow

d)

Bull

45.

What breed of cow is this?

a)

Ayrshire

b)

Brown Swiss

c)

Holstein

d)

Jersey

46.

What is the term that relates to a in-tact male bovine?

a)

Steer

b)

Bull

c)

Heifer

d)

Cow

47.

What breed of dairy cow is this?

a)

Jersey

b)

Milking Shorthorn

c)

Ayrshire

d)

Holstein

48.

What breed of dairy cow is this?

a)

Holstein

b)

Milking Shorthorn

c)

Jersey

d)

Brown Swiss

49.

What is the term that refers to a castrated male bovine?

a)

Barrow

b)

Bull

c)

Steer

d)

Cow

50.

What breed of dairy cow is this?

a)

Ayrshire

b)

Brown Swiss

c)

Guernsey

d)

Red & White Milking Shorthorn

51.

What is the term that refers to an immature female that has not had a calf?

a)

Heifer

b)

Ewe

c)

Cow

d)

Swine

52.

What is the term that refers to a mature female that has had atleast one calf?

a)

Cow

b)

Heifer

c)

Bull

d)

Steer

53.

What is the scientific term for beef and dairy cattle?

a)

Porcine

b)

Equine

c)

Bovine

d)

Poultry

54.

What breed of dairy cow is this?

a)

Ayrshire

b)

Milking Shorthorn

c)

Holstein

d)

Jersey

55.

What is the offspring of cattle called?

a)

Piglet

b)

Cow

c)

Calf

d)

Lamb

56.

What is the term when a cow is giving birth

a)

Gestation

b)

Calving

c)

Birthing

d)

Pregnancy

57.

What breed of dairy cow is this?

a)

Guernsey

b)

Ayrshire

c)

Holstein

d)

Jersey

58.

BST Stands for

a)

Bovine Somatropin

b)

Bovine Swimming Trophy

c)

Bovine Species

d)

Bovine Standing Tenderly

59.

Consumption as fluid milk, STRICT STANDARDS.

Whole milk Reduced fat milk Cream

a)

Grade A

b)

Grade B

60.

less strict standards, used for

Butter Cheese Ice cream Non fat dairy milk Other manufactured products

a)

Grade B

b)

Grade A

61.

How many classes of milk are there?

(a)  

62.

What is the 2nd most important animal enterprise in the United States.

a)

Beef Production

b)

Dairy Production

c)

Poultry Production

d)

Swine Production

63.

Which of the following states were among the top for Dairy Production

a)

Mexico

b)

Alabama

c)

Mexico

d)

Florida

64.

How many gallons of water does an average cow drink every day?

a)

15-20

b)

25-30

c)

30-35

d)

35-40

65.

True or False: Cows can see color

a)

True

b)

False