WorksheetsFungi and Fermentation
Total questions: 24
Worksheet time: 24mins
Fungi are considered
Heterotrophs
Autotrophs
Hemotrophs
Both humans and fungi have _____________ cells.
photosyntheic
prokaryotic
eukaryotic
2 organisms that benefit from their relationship.
binary fision
mutualism
symbiosis
What are the products of cellular respiration?
Carbon dioxide and water
Carbon dioxide and glucose
Oxygen and water
Oxygen and glucose
If the temperature of the liquid is 140°F when preparing yeast bread, it will:
cause the yeast to overproduce steam
will not activate the yeast
cause the yeast to die
will not allow the yeast to produce enough steam
When making yeast bread, punching down the dough releases:
carbon dioxide
carbon monoxide
hydrogen
oxygen
Select all of the microorganisms that are responsible for fermentation.
Bacteria
Yeasts
Molds
Virus
What is produced by lactobacillus acidophilus and some other bacteria to turn milk into yogurt?
Ethanol
Acetic Acid
Propionic Acid
Lactic Acid
What type of pH slows or stops fermentation?
Acidic (<7)
Basic (>7)
Neutral
What type of bacteria thrive in warm temperatures?
thermophilic
mesophilic
tempophilic
microphilic
Select the following dairy products that are made via fermentation.
Butter
Cheese
Sour Cream
Whipping Cream
