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Worksheets

Rainbow Kitchen

Total questions: 16

Worksheet time: 11mins

Name
Class
Date
1.

What would be the benefits of eating for a wide variety of plant-based foods?

a)

Helps with general health and prevent certain cancers and heart diseases

b)

Improves mood and helps to reduce stress

c)

Helps to keep you slim

d)

Promotes gut health

2.

What is one serve of grains?
(Note: 1 bowl = 250-300 mL)

a)

1 bowl cooked rice

b)

2 slices of bread (full palm size)

c)

1.5 bowl cooked pasta

d)

5 egg-sized potato/sweet potato

3.

What is one serve of fruit?

a)

3 small fruits

b)

1 medium fruit

c)

1/3 large fruit

d)

180 mL pure fruit juice (with pulp) 

4.

How many serves of vegetables in this dish?
(絲瓜木耳豆腐肉片湯 - [2碗 熟絲瓜, 1碗 已浸發的木耳] )

a)

4 serves

b)

5 serves

c)

6 serves

d)

3 serves

5.

What phytonutrient(s) contributes to the RED colour in our grains/vegetables/fruits?

a)

Lycopene

b)

Carotenoids

c)

Vitamin C

d)

E102

6.

What phytonutrient(s) contribute to the GREEN colour in our grains/vegetables/fruits?

a)

Chlorophyll

b)

Carotenoids

c)

Indoles

d)

Lutein

7.

What phytonutrient(s) contribute to the PURPLE colour in our grains/vegetables/fruits?

a)

Anthocyanins

b)

Quercetin

c)

Reservatrol

d)

Ellagic acid

8.

Which of the following BROWN foods are rich in soluble fibre?

a)

Oats

b)

Puy lentils

c)

Almonds

d)

Button mushrooms

9.

Which of the following strategies helps you to get a high-fibre commercial wholemeal bread? 

a)

By its colour! (Darker = more wholemeal flour)

b)

Look at its nutrition label (at least 6g fibre per 100 g of food)

c)

Look at its ingredient list (first 3 ingredients has wholemeal flour)

d)

Trust the nutrition content claim on its package

10.

Which phytonutrients do white onion, garlic and leek are rich in?

a)

Anthoxanthins

b)

Anthocyanins

c)

Allicin

d)

Quercetin

11.

Which of the following strategies helps you to get more colours in this breakfast?
(Ham & cheese sandwich + milk)

a)

Choose wholemeal chia bread

b)

Stuff in 1 handful of baby spinach/salad greens

c)

Pair it with 0.5 cup of cherry tomatoes

d)

Serve with 1 punnet of blueberries

12.

Which of the following strategies helps you to get more colours in this meal?
(Tuna mornay in spiral pasta)

a)

Add in diced bell peppers (red/ yellow/ green)

b)

Add in corn kernels/ spinach/ green peas

c)

Swap for wholemeal pasta

d)

Mash up some pumpkin into the sauce

13.

How you would modifiy this meal for an elderly person with high blood cholesterol?
(Steamed pork patty with white rice)

a)

Pork patty: Swap cornstarch with oat bran

b)

Cube some pumpkin & mix into the dish

c)

Recommend soaking red/brown rice overnight & mix into the rice

d)

Chop up some rehydrated dried mushrooms & mix into the dish

14.

Which of the following dishes are good for a vegan with iron deficiency anaemia?

a)

Quinoa salad with red kidney beans

b)

Iron-fortified breakfast cereals + calcium-fortified soy milk + nuts/seeds

c)

Stir-fried wooden fungus with firm tofu

d)

Cauliflower white sauce with pasta

15.

How you would modifiy this meal for a teenager like you?
(Tomato scrambled eggs with white rice)

a)

Mix some red/brown rice or quinoa into white rice 

b)

Sautee some onion/garlic with fresh tomato

c)

Serve with 1 bowl of poached choy sum/ other Asian greens

d)

It depends on my nutritional requirements

16.

How could you motivate your parents/carers to cook up a rainbow diet for you?

a)

Shop seasonal veg/fruits, and home brand wholegrains

b)

Provide rationale for the benefits of rainbow diet to them

c)

Share some recipes/ suggestions of food swaps to them

d)

Recommend a community dietitian for individualised advice