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APES Topics 1.8-1.11

Total questions: 26

Worksheet time: 26mins

Name
Class
Date
1.

Photosynthesis is one process of ...

a)

Secondary Productivity

b)

kcal

c)

Primary Productivity

d)

Chemosynthesis

2.

Net primary productivity is ...

a)

the total rate of productivity minus the energy used up by respiration

b)

the total rate of productivity plus the energy used by respiration

c)

The total rate of productivity

d)

measured in kcal/m^2/year

3.

An oak forest takes in 167,000 kcal/m^2/year. 73,000 kcal of energy is lost to respiration, while the rest is stored.

What is the GROSS primary productivity?

a)

73,000 kcal/m^2/year

b)

240,000 kcal/m^2/year

c)

167,000 kcal/m^2/year

d)

94,000 kcal/m^2/year

4.

A lizard eats a cricket which eats grass.

What trophic level is the lizard?

a)

Primary Producer

b)

Primary Consumer

c)

Secondary Consumer

d)

Tertiary Consumer

5.

What trophic level is positioned at the bottom of the pyramid?

a)

decomposers

b)

primary consumers

c)

primary producer

d)

Sunlight

6.

What percent (%) of energy is transferred from one trophic level to the next?

a)

5%

b)

10%

c)

15%

d)

20%

7.

Where does the loss of energy go after traveling between trophic levels?

a)

locomotion

b)

back home

c)

Sunlight

d)

Heat

8.

Algae generate 84,000 kcals of tissue. Which represents the amount of energy available for primary consumers in the food chain?

a)

84,000 kcals

b)

8,400 kcals

c)

840 kcals

d)

84 kcals

9.

An eagle that is a tertiary consumer can access 30 kcal/m^2/year in a forest ecosystem. How much energy is converted by the primary producers in this ecosystem?

a)

30,000 kcal/m^2/year

b)

30 kcal/m^2/year

c)

300,000 kcal/m^2/year

d)

3 kcal/m^2/year

10.

Which of the following vocabulary words can be used to describe the grass in this food chain?

a)

heterotroph, primary consumer

b)

autotroph, producer

c)

decomposer, secondary consumer

d)

primary consumer, autotroph

11.

What does the arrow actually represent in a food web or food chain?

a)

Who is being eaten

b)

Who is eating

c)

The flow of energy

d)

the direction of food

12.

What does a pyramid of numbers compare?

a)

the number of individual organisms at each trophic level

b)

the number of individuals in each population

c)

the number of predators and prey in an ecosystem

d)

the number of different populations at each trophic level

13.

All energy on Earth comes from

a)

food.

b)

the sun.

c)

chemicals.

d)

non-living things.

14.

Consumers breakdown the macromolecules of the organisms they have eaten to release ATP in a process called

a)

photosynthesis.

b)

chemosynthesis.

c)

cellular respiration.

d)

ATP liberation.

15.

The levels of nourishment in a food chain are called

a)

pyramids of numbers.

b)

trophic levels.

c)

food phases.

d)

biomagnitudes.

16.

Because energy flows from organism to organism and is used for metabolism or is converted to heat the next organism in the chain only receives 10% of the energy from the previous level. This is known as the

a)

Heat Regulation.

b)

Energy Loss Directive.

c)

Heat Transfer Rule.

d)

Rule of 10.

17.

Biomass is

a)

The mass of nonliving organisms in an area or ecosystem at a given time

b)

All the waste produced by organisms in an area

c)

The mass of living organisms in an area or ecosystem at a given time

d)

The energy in an ecosystem

18.
The diagram represents a model of a food pyramid.  Which statement best describes what happens in this food pyramid?
a)
More organisms die at higher levels than at lower levels, resulting in less mass at higher levels.
b)
Energy is lost to the environment at each level, so less mass can be supported at each higher level.
c)
When organisms die at higher levels, their remains sink to lower levels, increasing the mass of lower levels.
d)
Organisms decay at each level, and thus less mass can be supported at higher levels
19.

Which trophic level should have the most biomass?

a)

A

b)

B

c)

C

d)

D

e)

E

20.

How would the removal of earthworms from the food chain affect the other organisms?

a)

The number of bass will increase.

b)

The number of crayfish will decrease.

c)

The crayfish will get their energy directly from the sun.

d)

The number of bass and ospreys (bird) will increase.

21.

The diagram shows part of an aquatic food web for a stable lake ecosystem in Connecticut. What is the source of energy for the algae?

a)

waves

b)

sunlight

c)

bacteria

d)

rotifers, water fleas and tadpoles

22.

Which biome would have the highest net primary production?

a)

savanna

b)

boreal forest

c)

coral reefs

d)

desert

23.

___________ and ___________ biomes have the highest net primary production.

a)

Warm and wet

b)

Cold and dry

c)

Warn and dry

d)

Cold and wet

24.

Which is not a reason coral reefs have such high productivity?

a)

They are entirely within the water.

b)

They usually exist in very warn climates

c)

Gets lots of sunlight to support photosynthesis

d)

They are very deep in the oceans

25.

What is the general trend in this graph? What factors appear to affect productivity, and how?

a)

The general trend is that warm and wet biomes have higher primary production than cold, dry biomes.

b)

The general trend is that cold and dry biomes have higher primary production than warm, wet biomes.

c)

The general trend is that cold and wet biomes have higher primary production than warm, dry biomes.

d)

The general trend is that warm and dry biomes have higher primary production than cold, wet biomes.

26.

Which is an effect on the environment caused by the overuse of fertilizers?

a)

An increase of carbon dioxide in the atmosphere leading to climate change.

b)

Excess algae growth in waterways leading to low oxygen and fish kills.

c)

An excess growth of crops leading to sediment runoff.

d)

Decreased populations of insects which feed on crops.