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иностранный язык 101-200

Total questions: 100

Worksheet time: 50mins

Name
Class
Date
1.

A general term for fibers, yarn intermediates, yarn, fabrics and products  made from fabrics.

a)

Textile materials

b)

Garments

c)

Apparel

d)

Plastics

e)

Wool

2.

  The smallest basic unit of any textile product.

a)

Textile fibre

b)

Yarn

c)

Staple fibre

d)

Filament

e)

Cord

3.

  A fibre of indefinite length.

a)

filament

b)

staple fibre

c)

yarn

d)

cord

e)

textile fibre

4.

The short fibres.

a)

Textile fibres

b)

Yarns

c)

Staple fibres

d)

Filaments

e)

Cords

5.

Natural fibres

a)

cotton, silk, asbestos

b)

viscoserayon, acetat, tencel

c)

nylon, polyester, polypropylene

d)

polyamide, polyehylene, polyurethane

e)

polyacrylonitrile, polyvynilchlorode, polyolefine

6.

The origin of vegetable fibres

a)

Cellulose or lignocellulose

b)

Protein

c)

Plastic

d)

Lipid

e)

Polymer

7.

Fibres from seed of vegetable

a)

cotton, kapok, milkweed

b)

jute, hemp, ramie

c)

flax, kenaf

d)

sisal, pineapple, banana

e)

abaca, henequen

8.

Fibres from bast (stem) of vegetable

a)

jute, hemp, ramie, flax, kenaf

b)

sisal, pineapple, banana, abaca, henequen

c)

cotton, kapok, milkweed

d)

wool, cotton, silk

e)

asbestos, glass, metalic

9.

Fibres from leaf of vegetable

a)

sisal, pineapple, banana, abaca, henequen

b)

jute, hemp, ramie, flax, kenaf

c)

cotton, kapok, milkweed

d)

wool, cotton, silk

e)

asbestos, glass, metalic

10.

Fibres from fruit of vegetable

a)

Coir

b)

sisal, pineapple, banana, abaca, henequen

c)

jute, hemp, ramie, flax, kenaf

d)

cotton, kapok, milkweed

e)

wool, cotton, silk

11.

Originofanimalfibres

a)

protein

b)

celluloseorlignocellulose

c)

plastic

d)

lipid

e)

polymer

12.

Chemical fibres

a)

man-made, artificial, syntheticfibre

b)

naturalfibre

c)

vegetablefibre

d)

animalfibre

e)

cotton, wool, asbestos

13.

Artificial fibres

a)

chemical fibres derived from natural feedstock

b)

chemical fibre derived from manufactured feedstock

c)

chemical fibre derived from ınorganic miscellaneous

d)

naturalfibre

e)

syntheticfibre

14.

Inorganic miscellaneous fibres are....

a)

metalic, glass

b)

cotton, flax

c)

wool, silk

d)

nylon, capron

e)

tencel, viscoserayon

15.

The first truly man-made fiber is...

a)

viscoserayon

b)

metalic, glass

c)

cotton, flax

d)

wool, silk

e)

nylon, capron

16.

Natural continuousfilamentis ......

a)

silk

b)

flax

c)

wool

d)

cotton

e)

viscoserayon

17.

Fibres from seed of vegetable are ....

a)

cotton, kapok, milkweed

b)

jute, hemp, ramie

c)

flax, kenaf

d)

sisal, pineapple, banana

e)

abaca, henequen

18.

  A manufactured assembly of fibres and yarns that has substantial surface area in relation to its thickness and sufficient cohesion to give the assembly useful mechanical strength.

a)

fabric

b)

fibre

c)

filament

d)

staplefibre

e)

fibril

19.

Hair-like textile material, generally characterized by flexibility, fineness and high ratio of length to thickness. 

a)

fabric

b)

fibre

c)

filament

d)

staplefibre

e)

fibril

20.

A yarn composed of one or more filaments that are essentially the whole length of the yarn.

a)

Continuous filament yarn

b)

Monofilament yarn

c)

Multifilament yarn

d)

Zero twist yarn

e)

Spun yarn

21.

  A multi-ply textile yarn in general, two or more yarns twisted together

a)

thread

b)

filament yarn

c)

spun yarn

d)

multifilament yarn

e)

monofilament yarn

22.

A long, slender stick used in spinning to provide the necessary twist to fibres being formed into a yarn.

a)

spindle

b)

scutcher

c)

comber

d)

cylinder

e)

bent wires

23.

The man-made continuous filament yarns modified by subsequent processing to introduce durable crimps, coils, loops or other distortions into the filament.

a)

Textured yarns

b)

Flat filament yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

24.

The standard filament yarns

a)

Flat filament yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

25.

The primary classification of yarns on the basis of length of fibres

a)

filamentorstapleyarns

b)

textured yarns or complex yarns.

c)

technical yarns or complex yarns.

d)

complex yarns or complex yarns.

e)

fancy yarns or complex yarns.

26.

Yarns are made from long continuous filaments

a)

filamentyarn

b)

textured yarns

c)

technical yarns

d)

complex yarns

e)

fancy yarns

27.

Yarns are made from single filament.

a)

Monofilament yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

28.

  Yarns are made by aggregating many filaments together.

a)

Multifilament yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

29.

  Yarns are made from staple fibres.

a)

Staple yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

30.

Classification of yarns on the basis of their structure

a)

simple yarns or complex yarns.

b)

textured yarns or complex yarns.

c)

technical yarns or complex

d)

complex yarns or complex yarns.

e)

fancy yarns or complex yarns.

31.

Complex yarns are .....

a)

the yarns have an irregular structure

b)

the yarns have uniform size and regular surface

c)

the yarn is made from simple assemblage of filament or staple fibres. ıt is suitable for operations such as weaving and knitting

d)

single, ply and cord yarns

e)

textured yarns

32.

Fancy yarns are .....

a)

the yarns have an irregular structure

b)

the yarns have uniform size and regular surface

c)

the yarn is made from simple assemblage of filament or staple fibres. ıt is suitable for operations such as weaving and knitting

d)

single, ply and cord yarns

e)

textured yarns

33.

Novelty yarnsare .....

a)

the yarns have an irregular structure

b)

the yarns have uniform size and regular surface

c)

the yarn is made from simple assemblage of filament or staple fibres. ıt is suitable for operations such as weaving and knitting

d)

single, ply and cord yarns

e)

textured yarns

34.

The yarns have uniform size and regular surface

a)

Simple yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

35.

The yarns have an irregular structure

a)

Complex yarns

b)

Spun yarns

c)

Simple yarns

d)

monofilament

e)

staple yarns

36.

Classification of simple yarns on the basis of number of yarns

a)

single, ply and cord yarns

b)

texturedyarns or fancy yarns

c)

technical yarns or fancy yarns

d)

complex yarns or fancy yarns

e)

fancy yarns or technical yarns

37.

The yarn is made from simple assemblage of filament or staple fibres. It is suitable for operations such as weaving and knitting.

a)

Single yarn

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

38.

The twisted two or more simple single yarns

a)

Ply yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

39.

   Yarns are made on a machine called the doubling machine or doubler.

a)

Ply yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

40.

Sewing threads

a)

Ply yarns

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

41.

   The yarn is used in making rope or for reinforcing rubber tyres

a)

Cord yarn

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

42.

   Two or more ply yarns are twisted together, the resultant yarn

a)

Cord yarn

b)

Textured yarns

c)

Technical yarns

d)

Complex yarns

e)

Fancy yarns

43.

Fabrics which are neither woven nor knitted but in which the fibres are made to felt or mat together, often without any organized order.

a)

non-wovenfabrics

b)

knitted fabric

c)

woven fabric

d)

carpet

e)

denim

44.

Wool non-woven fabric is .....

a)

Felt

b)

Satin

c)

Denim

d)

Jersey

e)

Drill

45.

Fabric made by matting animal fibres together.

a)

Felt

b)

Nonwoven

c)

Weaving

d)

Knitting

e)

Denim

46.

   Materials characterised by high ratio of length to thickness, that can be natural or man-made.

a)

Fibres

b)

Filament

c)

Thread

d)

Yarn

e)

Fabric

47.

   The application of short fibres to a base fabric by the direct printing of adhesive onto the fabric in the desired areas and then sticking the fibres to these areas.

a)

Flocking

b)

Weaving

c)

Knitting

d)

Knotting

e)

Spinning

48.

Fibres that are either regenerated or synthetic.

a)

Man-madefibres

b)

Natural fibres

c)

Mineral fibres

d)

Cottonfıbers

e)

Vegetablefibers

49.

Include animal fibres, vegetable fibres and mineral fibres.

a)

Natural fibres

b)

Syntheticfibres

c)

Metalicfibres

d)

Chemical fibres

e)

Man-madefibers

50.

Organisation that exists to increase demand for wool, worldwide.

a)

Woolmark Company

b)

Cotton Company

c)

Worldwide Company

d)

Trademark Company

e)

Worldwide Cotton

51.

A basic fiber of limited length is ....

a)

staplefiber

b)

elementaryfiber

c)

complex (technical) fibers

d)

monofilament

e)

filament

52.

Elementary filament differs from staple fiber

a)

by its practical unlimited length, considered to be infinite

b)

by its thickness, considered to be infinite

c)

by its thinness, considered to be infinite

d)

by its chemical properties, considered to be infinite

e)

by its mechical properties, considered to be infinite

53.

A single filament, which is not divided without destruction in the longitudinal direction and is suitable for the manufacture of finished textiles.

a)

monofilament

b)

complex fibers

c)

staple fiber

d)

elementary fiber

e)

filament

54.

The classification of textile fibres is based on their .....

a)

Origin and chemical composition

b)

Raw materials and physical properties

c)

Mechanical and chemical properties

d)

Mechanical and physical properties

e)

Raw material composition and characteristics

55.

Depending on their origin, all fibres are divided into ……

a)

natural and chemical

b)

physical and mechanical

c)

histological and mechanical

d)

physical and chemical

e)

histological and chemical

56.

Fibres are formed in nature without direct human involvement

a)

natural fibers

b)

chemical fibers

c)

synthetic fibers

d)

artificial fibers

e)

man-made fibers

57.

Fibres are fibres produced at the factory by the formation of natural or synthetic high-molecular compounds

a)

natural fibers

b)

chemical fibers

c)

vegetable fibres

d)

animal fibers

e)

synthetic fibers

58.

Fibres are derived from natural high-molecular compounds

a)

natural fibers

b)

vegetable fibers

c)

synthetic fibers

d)

artificial fibers

e)

man-made fibers

59.

Fibres are derived from synthetic high-molecular compounds

a)

natural fibers

b)

vegetable fibers

c)

synthetic fibers

d)

artificial fibers

e)

man-made fibers

60.

Synthetic fibres are divided into …….

a)

hetero-chain and carbo-chain

b)

homo-chanin and carbo-chanin

c)

hetero-chain and homo-chain

d)

S- containing chain and N- containing chain

e)

N -containing chain and O- containing chain

61.

The number of elementary units that make up a macromolecule is called the...........

a)

Degree of polymerization

b)

Degree of crystalinity

c)

Degree of boiling

d)

Degree of solubility

e)

Degree of fusion

62.

The high molecular compounds, whose molecules consist of atomic links of the same kind, is called........

a)

polymers

b)

monomers

c)

dimers

d)

trimers

e)

quarterners

63.

The strength of the fiber increases with the .................

a)

Polymerization degree

b)

Crystalinity degree

c)

Boiling degree

d)

Solubility degree

e)

Fusion degree

64.

The thickness of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

65.

The length of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

66.

Extension of the fibers (straightness)

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

67.

Breaking load of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

68.

Breaking elongation of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

69.

Elastic deformation of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

70.

Plastic deformation of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

71.

Actual humidity of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

72.

Hygroscopicity of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

73.

Normal humidity of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

74.

Conditional humidity of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

75.

Thermal properties of the fibers

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

76.

The light resistance of fibres

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

77.

Water resistance of the fibres

a)

Geometrical property

b)

Mechanical property

c)

Physical property

d)

Chemical property

e)

Microbiological property

78.

A distinction is made between the following types of cotton

a)

short fibre, medium fibre and thin fibre

b)

long fibre, small fibre  and thick fibre

c)

hard fibre, soft fibre  and mild fibre

d)

hollow fibre, complex fibre  and simple fibre

e)

long fibre, hollow fibre  and thick fibre

79.

Short fiber cotton gives the shortest fiber, its length

a)

less than 26 mm

b)

more than 26 mm

c)

average length of 30-35 mm

d)

average length of 50-55 mm

e)

average length of 60-65 mm

80.

Medium-fiber cotton length

a)

less than 26 mm

b)

more than 26 mm

c)

average length of 30-35 mm

d)

average length of 50-55 mm

e)

average length of 60-65 mm

81.

Thin-fiber cotton length

a)

less than 26 mm

b)

more than 26 mm

c)

average length of 35-45 mm

d)

average length of 50-55 mm

e)

average length of 60-65 mm

82.

Cotton is sown when the soil temperature reaches to……

a)

13-15оС

b)

23-25оС

c)

33-35оС

d)

19-25оС

e)

23-35оС

83.

In how many days the first flowers appear on the formed bush, which live only one day in cotton production.

a)

in 60-70 days

b)

in 20-30 days

c)

in 30-40 days

d)

in 50-55 days

e)

in  45-50 days

84.

In cotton production after the fall of the flower begins to develop from the ovary of the fruit.

a)

a ball

b)

a leaf

c)

a stalk

d)

a fiber

e)

a flower

85.

In cotton production. The process of gradual layering of cellulose on the walls of the fibers.

 

a)

the process of maturation of the fibers

b)

the process of loosing of the fibers

c)

the process of fulling of the fibers

d)

the process of saturation of the fibers

e)

the process of cleaning of the fibers

86.

In cotton production. Full ripening of the fiber occurs ………….after flowering.

a)

50-70 days

b)

10-20 days

c)

30-40 days

d)

80-90 days

e)

90-95 days

87.

Cotton seeds, covered with fibers

a)

raw cotton

b)

cleaned cotton

c)

lint cotton

d)

fluff cotton

e)

combed cotton

88.

The harvesting methods used in cotton production.

a)

manual and machine picking

b)

cutting and picking

c)

rolling and cutting

d)

picking and rolling

e)

cutting and pressing

89.

In cotton production. Manual picking is extremely time consuming, but…………………

a)

the fibre is less damaged and therefore of better quality

b)

the fibre is more damaged and therefore of low quality

c)

the fibre is damaged and therefore of low quality

e.

d)

the fibre is not damaged and therefore of low quality

e)

the fibre is less damaged and therefore of low quality

90.

Processing of raw cotton includes pre-cleaning and seed separation.

a)

primary processing

b)

secondary processing

c)

third processing

d)

fourth processing

e)

last processing

91.

This process includes removal of stem particles, boxes, stones, soil, pieces of metal, etc. from the fibrous mass

a)

pre-treatment

b)

post- treatment

c)

last-treatment

d)

fırst-treatment

e)

after-treatment

92.

In cotton production machine used to remove  heavy impurities

a)

stone traps

b)

cleaners with spiked drums

c)

card machine

d)

combing machine

e)

drawing machine

93.

In cotton production machine used to remove small weed impurities

a)

stone traps

b)

cleaners with spiked drums

c)

card machine

d)

combing machine

e)

drawing machine

94.

In cotton production. The separation of fibres from seeds is carried out on a machine called a fibre separator or……

a)

stone traps

b)

gin machine

c)

card machine

d)

combing machine

e)

drawing machine

95.

The immature cotton fiber is filled with …………

a)

protoplasm

b)

cytoplasm

c)

cellulose

d)

lipids

e)

fats

96.

A specific property of cotton fibre and is taken into account when assessing its quality.

a)

maturaty

b)

humidity

c)

thermal

d)

strenght

e)

elongation

97.

The main fibre-forming polymer of cotton fiber

a)

α-cellulose

b)

β-cellulose

c)

γ-cellulose

d)

δ-cellulose

e)

ε-cellulose

98.

Cotton fiber used for cambric, calico, and carded satin.

a)

medium

b)

fine

c)

thick

d)

large

e)

mature

99.

Cotton fiber is used to produce thick and fluffy yarns for baize, flannels and fustian.

a)

short

b)

fine

c)

thick

d)

large

e)

mature

100.

Cotton fibers are used to produce canvases of non-woven fabrics and in the quality of raw materials for the production of artificial fibres.

a)

the shortest

b)

the finest

c)

thethicknest

d)

thelargest

e)

themostmatured