wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Healthy Food Guidelines

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Which method of preparation tends to make food high in fat?

a)

Baking

b)

Broiling

c)

Frying

d)

Grilling

2.

Preferring certain foods because you've grown up eating them is an example of

a)

family

b)

friends

c)

money

d)

advertising

3.

The Dietary Guidelines recommend that teens be physically active for

a)

20 minutes, three or more times a week

b)

30 minutes a day

c)

50 minutes a day, five or more times a week

d)

60 minutes a day

4.

Which organization does not regulate the Dietary Guidelines for Americans?

a)

FDA

b)

USDA

c)

DHHS

5.

Potato chips and flavored crackers are

a)

low calorie foods

b)

empty calorie foods

c)

high in protein

d)

nutrient-dense foods

6.

One half of your plate should be

a)

Protein

b)

Grains

c)

Dairy

d)

Fruits and Vegetables

7.

What type of fat is the worst?

a)

Soluble

b)

Non-soluble

c)

Trans

8.

The USDA recommends not consuming more than _______ mg or sodium a day.

a)

2300

b)

2800

c)

3200

d)

2600

9.

Which environmental factor most affects what people chose to eat?

a)

Family & Culture

b)

Advertising

c)

Time & Money

d)

Friends

10.

Which of the following is the way your body signals that it needs fuel?

a)

Hunger

b)

Appetite