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Kale Mac and Cheese Recipe Quiz

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

What is the main reason for adding kale to mac and cheese according to the text?

a)

To make it more colorful

b)

To make it spicier

c)

To add extra vitamins

d)

To reduce the cooking time

2.

How many servings does the Creamy Kale Mac and Cheese recipe yield?

a)

8 servings

b)

6 servings

c)

10 servings

d)

4 servings

3.

What type of cheese is NOT mentioned in the recipe?

a)

Cheddar cheese

b)

Mozzarella cheese

c)

Parmesan cheese

d)

Manchego cheese

4.

What is the total cooking time for the Creamy Kale Mac and Cheese?

a)

30 minutes

b)

20 minutes

c)

10 minutes

d)

40 minutes

5.

What is the suggested oven temperature if you choose to bake the mac and cheese?

a)

450°F

b)

400°F

c)

350°F

d)

300°F

6.

Which ingredient is used to thicken the sauce in the recipe?

a)

Cornstarch

b)

Flour

c)

Gelatin

d)

Agar-agar

7.

What is the main liquid ingredient used alongside milk in the sauce?

a)

Chicken broth

b)

Beef broth

c)

Vegetable broth

d)

Water

8.

What is the author's childhood memory associated with mac and cheese?

a)

Eating it every day

b)

Only having it once a month

c)

Being allergic to it

d)

Disliking it

9.

What is the author's preferred method of cooking mac and cheese?

a)

Stovetop cooking

b)

Using a slow cooker

c)

Baking in the oven

d)

Microwaving

10.

What is the author's sentiment towards homemade food during childhood?

a)

Found it torturous

b)

Indifferent

c)

Loved it

d)

Was allergic to it

11.

What is the optional topping mentioned in the recipe?

a)

Bacon bits

b)

Extra cheese and bread crumbs

c)

Sliced olives

d)

Chopped nuts

12.

What type of pasta is NOT suggested in the recipe?

a)

Penne

b)

Spaghetti

c)

Elbow macaroni

d)

Shells

13.

What is the author's attitude towards fresh and homegrown food now?

a)

Still dislikes it

b)

Appreciates it

c)

Indifferent

d)

Avoids it

14.

What is the author's favorite comfort food mentioned in the text?

a)

Hamburgers

b)

Pizza

c)

French fries

d)

Mac and cheese

15.

What is the author's main reason for creating the kale version of mac and cheese?

a)

To make it more colorful

b)

To make it healthier

c)

To make it more expensive

d)

To make it spicier