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Infection Control Exam Review

Total questions: 51

Worksheet time: 2hrs 47mins

Name
Class
Date
1.

What organism has no symptoms and is considered normal flora?

a)

Aerobic

b)

Anaerobic

c)

Nonpathogens

d)

Pathogens

2.

Which treatment is MOST effective for bacterial infections?

a)

Antiviral

b)

Antibiotic

c)

Fungicide

d)

MRSA

3.

What action step should be taken by a health care worker, prior to each skill, during an evaluation to demonstrate proper aseptic technique

a)

Disinfect his/her hands

b)

Sterilize his/her hands

c)

Vaccinate his/her hands

d)

Wash his/her hands

4.

When encountering a gunshot victim who needs CPR, precautions are used to protect the health care provider from:

a)

blood-borne pathogens

b)

Influenza

c)

Streptococcus

d)

TB

5.

A healthcare professional is treating a patient with a staph infection on his left upper arm. Which PPE will the health care provider need before caring for this patient?

a)

Gown

b)

Mask

c)

Gloves

d)

Goggles

6.

A health care professional is treating a high school wrestler who has a staph infection on his lower leg. Which PPE will the health care professional need before caring for this patient?

a)

Goggles

b)

Gloves

c)

Gowns

d)

Masks

7.
In regards to modes of transmission, which of the following is a mode via blood or body fluid
a)
Airborne
b)
Bloodborne
c)
Vectorborne
d)
Foodborne
8.
In regards to modes of transmission, which of the following is a mode via an external bite via insect (ex: mosquito or tick)
a)
Airborne
b)
Vectorborne
c)
Bloodborne
d)
Casual contact
9.
In regards to modes of transmission, which of the following is a mode via droplets from a sneeze or cough?
a)
Airborne
b)
Vectorborne
c)
Foodborne
d)
Bloodborne
10.

What is the second link in the chain of infection?

a)

pathogen

b)

portal of entry

c)

reservoir

d)

susceptible host

11.

What is the third link in the chain of infection?

a)

portal of exit

b)

mode of transmission

c)

portal of entry

d)

susceptible host

12.

What is the fourth link in the chain of infection?

a)

portal of entry

b)

mode of transmission

c)

reservoir

d)

susceptible host

13.

What is the fifth link in the chain of infection?

a)

Mode of transmission

b)

Reservoir

c)

Pathogen

d)

Portal of entry

14.

What is the sixth link in the chain of infection?

a)

pathogen

b)

susceptible host

c)

reservoir

d)

infectious organism

15.

A healthcare worker washes their hands after leaving the patient's room. What four links in the chain of infection are they breaking?

a)

pathogen, mode of transmission, reservoir, susceptible host

b)

portal of entry, portal of exit, pathogen, susceptible host

c)

reservoir, portal of exit, mode of transmission, portal of entry

d)

portal of exit, susceptible host, mode of transmission, pathogen

16.

A health care worker protects the heels and elbows of a client to prevent skin breakdown. What link in the chain of infection are they breaking?

a)

Portal of entry

b)

Infectious agent

c)

Mode of transmission

d)

Susceptible host

17.

A health care worker bandages the wound of a client who has a MRSA (methicillin resistant staph aureus) infection. They break all of the following links EXCEPT:

a)

Portal of exit

b)

Pathogen

c)

Mode of transmission

d)

Portal of entry

18.

When should you wear a protective gown in the healthcare setting?

a)

Only when in a surgical setting

b)

Only when disposing of blood contaminated items

c)

Anytime there is risk of contact with body fluids

d)

Never

19.

When can a mask be reused/reworn?

a)

When it is worn for less than 5 hours

b)

When it is not visibly soiled

c)

Always

d)

Never

20.

How many times can you wear a pair of gloves before discarding?

a)

once

b)

twice

c)

three times

d)

four times

21.

What is the number one way to prevent the spread of infection?

a)

Sanitizing all medical equipment

b)

vaccinations

c)

hand washing

d)

quarantine

22.

Which of the following are times that you should wash your hands ?

a)

after using the toilet

b)

Before eating or drinking

c)

While watching the sun set

d)

Before and after every patient contact

23.

Susceptible host

a)

how germs get out (mouth-vomit, saliva, etc.)

b)

handwashing

c)

The next sick person. Anyone can be the next sick person, but some re more susceptible than others.

d)

How pathogens get in (mouth, cuts, eyes, contaminated equipment use on patient.)

24.

Portal of entry

a)

how pathogens get in

b)

the next sick person

c)

how pathogens get out

d)

where pathogen lives

25.

How pathogens get around

a)

Portal of exit

b)

Mode of transmission

c)

How germs get out

d)

Pathogen

26.

How germs get out (mouth-vomit, saliva, etc.)

a)

Portal of exit

b)

Mode of transmission

c)

Portal of entry

d)

Handwashing

27.

Reservoir Host

a)

The next sick person

b)

How pathogens get around

c)

Where Pathogen lives- warm, dark places

d)

Disease causing microorganism

28.

Where the pathogen lives-warm, dark places

a)

PPE examples

b)

Pathogen

c)

Portal of entry

d)

Reservoir Host

29.

Pathogen

a)

Where Pathogen lives

b)

How germs get out

c)

disease cause microorganism

d)

Handwashing disinfecting sterilizing

30.

Disease causing Microorganism (Bacteria, Virus, Fungus, Parasites)

a)

Pathogen

b)

Revivor Host

c)

Portal of exit

d)

Mode of Transmission

31.

PPE examples

a)

cap, t shirt, gloves

b)

jeans, googles, shoe covers

c)

gloves, goggles, gowns, mask, shoe coverings,, face shield.

d)

t shirt, glasses, Nike shoes, gloves

32.

This diagram represents ___________________

a)

Aseptic Technique

b)

Chain of infection

c)

Stages of Infection

d)

Process of Colonization

33.

Specialized clothing or equipment, worn by an employee for protection against infectious materials (as defined by OSHA).

a)

PPE (Personal Protective Equipment)

b)

Locked Lab door

c)

Biosafety Level 2

d)

PCA (Personal Care Attire)

34.

What is the role of a portal of exit?

a)

Point of escape for the organism

b)

Point of entry for nutrients

c)

Point of destruction for the organism

d)

Point of creation for the organism

35.

Which PPE item is essential for respiratory protection?

a)

Gloves

b)

Gowns

c)

Masks

d)

Protective eyewear

36.

What is the primary goal of aseptic technique?

a)

To promote healing

b)

To prevent or break the chain of infection

c)

To enhance patient comfort

d)

To reduce medical costs

37.
The purpose of infection control is to:
a)
remind all staff to wear gloves
b)
isolate patients with diseases.
c)
encourage good handwashing.
d)
disrupt the chain of infection.
38.

------ is a round shaped bacteria.

(a)  

39.

------- is a rod shaped bacteria.

(a)  

40.

(a)   is a corksrew shape bacteria.

41.

classes of microorganisms

a)

Viruses

b)

Protozoa

c)

disease

d)

Helminths

42.

what are PATHOGENS?

a)

disease causing microorganism

b)

non disease causing

c)

microorganism

43.

what is a NONPATHOGENS?

a)

disease causing microorganism

b)

non disease causing microorganism

c)

microorganism

44.

what is Airborne?

a)

Any infection, usually transmitted by insects.

b)

A disease caused by consuming contaminated food or drink.

c)

Relations between people without the sharing of blood or body fluid.

d)

diseases are spread through coughing, sneezing, laughing and close personal contact.

45.

what is Vector-borne?

a)

an environment that is free from all microorganisms

b)

Any infection, usually transmitted by insects.

c)

absence of the microorganisms that produce sepsis or septic disease.

d)

Relations between people without the sharing of blood or body fluid.

46.

what does Hep B affect ?

a)

lungs

b)

stomach

c)

liver

d)

organ

47.

Which type of PPE is required for standard precaution?

a)

Surgical Mask

b)

Gloves

c)

Isolation Gown

d)

N95 mask

48.

Patient A transmits disease B to patient C through sneezing and coughing. What mode of transmission is this?

a)

Contact

b)

Droplet

c)

Airborne

d)

Vector-borne

49.

Below are components in the chain of infection except:

a)

Mode of transmission

b)

Reservoir

c)

Infection control

d)

Portal of Entry

50.

What type of transmission is shown?

a)

Airborne

b)

Contact

c)

Vectorborne

d)

Ingestion

51.

Pathogens spread from person to person by objects (chairs, medical equipment, office supplies, doorknobs, etc.)

a)

Direct Contact

b)

Indirect Contact

c)

Airborne Transmission

d)

Foodborne Tranmission

e)

Vector-Borne Transmission