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WorksheetsHealth Chapter 5 Key Terms
Total questions: 20
Worksheet time: 20mins
What are nutrients?
Substances in food that your body needs to function properly, such as in growing, in repairing itself, and in having a supply of energy.
A natural drive that protects us from starvation.
A desire, rather than a need, to eat.
The process by which the body takes and uses food.
What is hunger?
Substances in food that your body needs to function properly, such as in growing, in repairing itself, and in having a supply of energy.
A natural drive that protects us from starvation.
A desire, rather than a need, to eat.
The process by which the body takes and uses food.
What is appetite?
Substances in food that your body needs to function properly, such as in growing, in repairing itself, and in having a supply of energy.
A natural drive that protects us from starvation.
A desire, rather than a need, to eat.
The process by which the body takes and uses food.
What is nutrition?
Substances in food that your body needs to function properly, such as in growing, in repairing itself, and in having a supply of energy.
A natural drive that protects us from starvation.
A desire, rather than a need, to eat.
The process by which the body takes and uses food.
(a) are the starches and sugars found in food.
(a) is a simple sugar and the body’s chief fuel.
(a) is a starch-like substance.
(a) are nutrients that help build and maintain body tissues.
(a) are chemical substances that make up body proteins.
(a) are a fatty substance that does not dissolve in water.
(a) is an essential fatty acid not made in the body but that is essential for growth and healthy skin.
(a) is a fat-like substance produced in the liver of all animals and, therefore, found only in foods of animal origin.
Compounds that help regulate many vital body processes, including the digestion, absorption, metabolism, and use of other nutrients.
(a)
Inorganic substances that the body cannot manufacture but that act as catalysts, regulating many vital body processes.
(a)
The addition of nutrients that are not naturally present.
(a)
Substances added to foods intentionally to produce a desired effect.
Food additives
Enriched food
Unit pricing
A food in which nutrients lost in processing have been added back.
Food additives
Enriched food
Unit pricing
A strategy for recognizing the relative cost of a product based on the cost of a standard measurement, such as an ounce or gram.
Food additives
Enriched food
Unit pricing
In nutrition, what does RDA stand for?
Pancakes or waffles?
pancakes
waffles
