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Worksheets

GR 9

Total questions: 60

Worksheet time: 10hrs 0mins

Name
Class
Date
1.

Imagine you are in a cartoon world and your favorite character accidentally touches a hot stove. To help them treat the minor burn, should they run it under:

a)

Hot water

b)

Warm water

c)

Cool water

d)

Milk

2.

When working in the kitchen, just like a cartoon chef:

a)

Hair must be up and an apron must be on mainly when you are cleaning

b)

Hair must be up and an apron must be on only while food is being prepared

c)

Hair must be up and an apron must be on for the entire lab

d)

Hair must be up and an apron must be on if you are wearing clothes you don’t want to get dirty

3.

In a cartoon kitchen, when a fire starts, the characters often use:

a)

Baking soda

b)

Wet Towel

c)

Salt

d)

All of the above

4.

Imagine you're a cartoon character like Tom from Tom and Jerry. Your hands should be dry when handling electrical equipment to prevent:

a)

Damaging equipment

b)

Spreading bacteria

c)

Getting a shock

d)

Slipping

5.

In the cartoon kitchen of Chef Tom and Jerry, how do they prevent cuts while cooking?

a)

Keep knives sharp and choose a knife appropriate for the food to be cut

b)

Catch a falling knife so it doesn’t break

c)

Store knives in a drawer with other utensils

d)

Soak a dirty knife in a sudsy sink

6.

In a cartoon, when a character unplugs an electrical appliance, they should do it by pulling

a)

The cord

b)

The appliance

c)

The plug

7.

To prevent electric shock, imagine you are in a cartoon world where characters often get zapped comically. What should you do to avoid becoming a part of this cartoon mishap?

a)

Keep electric cords away from water

b)

Don’t plug many cords into the same outlet

c)

Make sure your hands are dry before plugging or unplugging

d)

All of the above

8.

What action should you take first if a cartoon character like Tom from Tom and Jerry falls?

a)

Do nothing, pretend you did not see them fall

b)

Do not alert an adult

c)

Call an ambulance

d)

Leave the character on the floor if anything seems to be broken and alert an adult

9.

What is a food-borne illness according to the cartoon character Garfield?

a)

Sickness caused by eating food that contains a harmful substance, like when Garfield eats spoiled lasagna.

b)

Sickness caused by eating healthy foods, which Garfield avoids.

c)

Caused by eating fast food, which Garfield loves.

d)

Sickness caused by carbonated drinks, which Garfield rarely drinks.

10.

In the world of cartoons, what are the Four Steps to Food Safety that characters like to follow to avoid food mishaps?

a)

Keep food raw, chill, clean

b)

Keep dirty, separate, don't cook, chill

c)

Clean, cook, chill, keep all foods together

d)

Clean, separate, cook, chill

11.

Imagine you're at a cartoon picnic with your favorite characters. How long should you avoid leaving the food out to keep it safe?

a)

Longer than 2 hours

b)

Longer than 6 hours

c)

Do not allow them to sit out

d)

Longer than 10 hours

12.

In a cartoon world, characters often find themselves in sticky situations. When should a cartoon character wash their hands to avoid spreading cartoon germs?

a)

After using the cartoon restroom

b)

After touching their cartoon hair, face, or body

c)

After taking out the cartoon garbage

d)

All of the above

13.

In the cartoon world, the five main kitchen hazards that characters often encounter are:

a)

Food, juice, meat, poultry, and fish

b)

Falls, cuts, electrical shocks, burns, and poison

c)

Showers, sinks, baths, counters, and floors

d)

Cabinets, drawers, counters, appliances, and microwaves

14.

In the cartoon world, which characters are most at risk for food poisoning?

a)

Teenage superheroes, infant sidekicks, and female protagonists

b)

Senior citizen wizards, adolescent adventurers, and boy detectives

c)

Girl explorers, old wise mentors, and young apprentices

d)

Older adult characters, very young cartoon children, and characters with chronic conditions

15.

In the cartoon world, the characters are having a picnic. They need to keep their food safe from the "temperature danger zone". What is this danger zone?

a)

40 degrees-140 degrees F

b)

65 degrees - 140 degrees F

c)

0- 100 Degrees F

d)

180 degrees - 350 degrees F

16.

In cartoons, characters often make silly mistakes. What's a big no-no for putting out grease fires?

a)

water

b)

flour

c)

salt

d)

baking soda

17.

Is it a bright idea to use a worn down electrical cord for just a little while?

a)

true

b)

false

18.

In a cartoon kitchen adventure, should the chef's knife journey be directed

a)

towards the heart of the action (yourself)

b)

out into the great unknown (away from yourself)

c)

whichever direction the wind blows (either)

d)

into the void (neither)

19.

What should you never forget to use when dealing with hot stuff like the stove, microwave, or oven, just like how cartoon characters always use safety gear?

a)

the stove

b)

the microwave

c)

the oven

d)

all of the above

20.

Imagine you're a cartoon chef in a bustling kitchen. When it's time to unveil the magic happening under those pot and pan lids, how should you lift them?

a)

into your face, like a surprise!

b)

away from your torso, as if avoiding a sneaky ninja attack

c)

to the north, guiding them with the compass of your heart

d)

away from your face, because who likes steam facials?

21.

Just like a cartoon chef who always keeps their hair tied back to avoid any mishaps, remember to do the same while cooking up a storm in the kitchen!

a)

true

b)

false

22.

How can you become a kitchen superhero like a cartoon character and avoid those pesky burns?

a)

use oven mitts

b)

stand to the side when opening the oven

c)

pull oven racks out instead of reaching in

d)

all of the above

23.

Remember how in cartoons, characters always get a shock when they mix water and electricity? Keeping electrical gadgets far from the splash zone (water) can zap away the risk of electrical shock! Isn't that shocking?

a)

true

b)

false

24.

In the cartoon world, what's the golden rule of dishwashing? Always wash ____ separately to avoid any mishaps!

a)

Knives

b)

Spoons

c)

Forks

d)

Spatulas

25.

🧙‍♂️ Imagine you're in a cartoon world, and a mischievous fire-breathing dragon has sneezed inside your oven! What's the cartoonish way to handle this fiery situation?

a)

open the door and sprinkle some baking soda like fairy dust on the fire

b)

open the door and unleash the power of a fire extinguisher spell

c)

keep the door closed, chant 'off' and turn the oven off

d)

none of the above spells are correct

26.

Did you know? Just like in cartoons where characters often avoid accidents with quick thinking, many real-life accidents can actually be prevented! Isn't that something to think about?

a)

True

b)

False

27.

Oh no! Just like in a cartoon, the knife decides to take a dive off the counter while you're cooking. What's your next move?

a)

Channel your inner ninja and catch it

b)

Step back and let gravity do its thing

c)

Let out a warrior scream and panic

d)

Pick it up like nothing happened and continue your chef duties

28.

In a cartoon, what might happen if a character accidentally swallows something super yucky and not meant to be eaten?

a)

Choking

b)

Poisoning

c)

Cuts

d)

Strains

29.

In the world of cartoons, what do you call an injury that's a fiery affair, often a result of a character's close encounter with heat or fire?

a)

Falls

b)

Burns

c)

Strains

d)

Cuts

30.

Imagine you're a cartoon character in a bustling kitchen, and oops! You've had a close encounter with a knife or another sharp object. What kind of injury might you have just narrowly escaped?

a)

Falls

b)

Cuts

c)

Burns

d)

Strains

31.

In the cartoon world, where characters often have exaggerated features and antics, what's the safest way for a cartoon chef to store their knives in the kitchen?

a)

In a drawer with other utensils

b)

Loosely on the countertop

c)

In a knife block or on a magnetic strip

d)

With the blade facing up

32.

In an episode of your favorite cartoon, a character accidentally touches a hot stove while cooking. What's the first thing they should do?

a)

Apply butter to soothe the burn

b)

Run cool water over the burn for several minutes

c)

Immediately wrap it with a bandage

d)

Use ice to cool the burn

33.

Before plugging in an appliance, what should you check to ensure electrical safety, just like how cartoon characters always check their gadgets before using them?

a)

If the appliance matches your kitchen's color scheme

b)

The appliance's warranty and return policy

c)

The cord for any damage or fraying

d)

If the appliance is compatible with your cooking skills

34.

In a cartoon kitchen scene, a character accidentally starts a grease fire. What should they avoid using to put it out?

a)

water

b)

flour

c)

salt

d)

baking soda

35.

In cartoons, characters often use knives in a funny way. When using knives, you should always cut

a)

towards yourself

b)

away from yourself

c)

either

d)

neither

36.

In the cartoon world, characters must wear latex gloves when cooking if they have an open wound.

a)

true

b)

false

37.

In a cartoon scenario, when a character's tail catches fire, the first step they should take is:

a)

deprive of oxygen

b)

turn off the heat source

c)

call 911

d)

use a fire extinguisher

38.

Before helping the cartoon chef in the kitchen, should you wash your hands?

a)

true

b)

false

39.

In the cartoon world, characters often store their raw food in sealed containers to prevent the spread of bacteria. Is this a good practice?

a)

True

b)

False

40.

In the cartoon world, where do characters like to chop their vegetables?

a)

Chair

b)

Counter

c)

Stove Top

d)

Cutting Board

41.

If you see a cartoon character like Tom from Tom and Jerry get a kitchen BURN, how should he treat it?

a)

doing nothing.

b)

telling an adult

c)

running the burn under cool water

d)

yelling as loud as he can.

42.

In a cartoon kitchen, FOOD POISONING can occur when

a)

the chef's hands are washed for at least 20 seconds

b)

the cartoon food is under-cooked

c)

dishes are washed in warm, soapy water by animated characters

d)

raw foods are not separated from cooked foods on the cartoon table

43.

In a cartoon world, characters often find creative ways to defrost their food. Which of the following ways is NOT a safe way to defrost raw meat, even for a cartoon character?

a)

in the microwave

b)

on the counter top

c)

in the sink with cold water

d)

in the refrigerator

44.

In a cartoon kitchen, when a mischievous character accidentally transfers harmful bacteria from one food to another, it is called _____________ ______________________.

a)

cross contamination

b)

foodborne illness

c)

contaminated food

d)

yuck, gross!

45.

In cartoons, characters often run in the kitchen. Is this safe in real life?

a)

True 😃

b)

False 😡

46.

In a cartoon, a character should always point the knife blade away from another character when passing it to them.

a)

True 😃

b)

False 😡

47.

In cartoons, characters with long hair should tie it back when cooking in the kitchen

a)

True 😃

b)

False 😡

48.

In the cartoon world, characters must always wash their hands before preparing a delicious meal.

a)

True 😃

b)

False 😡

49.

In a cartoon kitchen, turn pot handles away from the front of the stove to keep the characters safe.

a)

True 😄

b)

False 😡

50.

Imagine you're in a cartoon world, and a character slips on a banana peel. Is it ok to leave a spill on the floor?

a)

True 😄

b)

False 😡

51.

If you need to sneeze you must face away from the bench and sneeze into your elbow.

a)

True 😃

b)

False 😡

52.

It's ok to touch your face and not wash your hands.

a)

True 😃

b)

False 😡

53.

You can cut vegetables on the same board you just used to cut meat.

a)

True 😃

b)

False 😡

54.

You must NOT use wet oven mitts or tea towels to remove hot food from the oven.

a)

True 😃

b)

False 😡

55.

Hot food can be left out all day and you won't get food poisoning.

a)

True 😃

b)

False 😡

56.

Dairy food can be left out of the fridge all day and you won't get food poisoning.

a)

True 😃

b)

False 😡

57.

At school, an apron must always be worn when cooking.

a)

True 😃

b)

False 😡

58.

Don't walk away from pots and pans cooking on the stove.

a)

True 😃

b)

False 😡

59.

Do not use chemical spray to clean the benches if there is still food on the bench.

a)

True😃

b)

False 😡

60.

It's ok to sit on kitchen benches.

a)

True 😃

b)

False 😡