WorksheetsHerbs and Spices - F&N
Total questions: 19
Worksheet time: 14mins
The leaves, stem, or flower of an aromatic plant is a(n)
herb
spice
seasoning
garnish
The bark, seed, or root of an aromatic plant is a(n)
herb
spice
essential oil
garnish
Check all that are spices
Check all that are herbs
Fun Fact: some people have a gene that makes ___ taste like soap
Basil
Pepper
Cilantro
Ginger
Which is the root of a plant?
Paprika
Cinnamon
Ginger
Parsley
Which comes from the bark of a plant?
Paprika
Ginger
Cinnamon
Parsley
Herbs come in two ways: ________ _ _________.
Fresh and Old
Dried & Raw
Fresh & Dried
Spicy & Mild
Dried herbs are much _________ than fresh herbs.
smaller
stronger
weaker
larger
You should add fresh herbs at the ________ of the cooking process.
first half
middle
beginning
end
Identify the picture
ginger
turmeric
Identify the root in pictured in the slide
allspice
turmeric
ginger
cardamom
Which herb is this ?
fennel
chive
dill
thyme
Identify this herb
sage
cilantro
basil
thyme
Which herb am I ?
dill
sage
saffron
cilantro
What are seasonings used for in cooking?
To color the food
To preserve the food
To flavor the foods
To increase the food quantity
Which most accurately describes your use of herbs and spices when you cook/bake?
I never use them
I can name 3 or fewer that I commonly use
I use both herbs and spices in my cooking/baking
I can name what herbs and spices are in a food by tasting it
I can name several baked goods that contain herbs/spices
TRUE or FALSE Cilantro and Coriander come from the same plant.
True
False
You should add fresh herbs at the _________________ of cooking.
Beginning
Middle
End
Anytime you want
