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WorksheetsReading a Recipe & Measuring – Vocabulary Handout
Total questions: 35
Worksheet time: 44mins
What does 'Beat' mean in cooking? Fill in the blank: 'Beat' means mixing rapidly by hand or with a mixer to combine ingredients or incorporate ________ into the mixture.
air
water
flour
sugar
What does 'Blend' mean in cooking? Fill in the blank: 'Blend' means to stir together ingredients until they are ________.
smooth.
chunky.
separated.
frozen.
What does 'Chill' mean in cooking? Fill in the blank: 'Chill' means to cool food in the refrigerator until completely cooled ________.
Chill
Warm
Freeze
Boil
What does 'Combine' mean in cooking? Fill in the blank: 'Combine' means to stir two or more ingredients with a spoon or beat on low speed with a mixer until ________.
What does 'Cream' mean in cooking? Fill in the blank: 'Cream' means to beat together ingredients, such as butter and sugar, until the mixture is smooth and ________.
creamy
lumpy
dry
chunky
What does 'Drain' mean in cooking? Fill in the blank: 'Drain' means to remove liquid or fat from food through a strainer or ________.
colander
spoon
knife
fork
What does 'Edible Portion' refer to in cooking terms? Fill in the blank: 'Edible Portion' refers to food items after inedible or undesired portions are ________.
removed
added
cooked
washed
The process of estimating future sales based on past sales is called:
Sales Forecasting
Market Analysis
Budget Planning
Inventory Management
What is the process of determining the quantitative size or amount of an item?
Measurement
Estimation
Calculation
Evaluation
Product yield in cooking refers to:
The amount of food produced after cooking.
The number of ingredients used in a recipe.
The time taken to cook a dish.
The temperature at which food is cooked.
Quantitative in the context of data refers to:
Data that is descriptive and conceptual
Data that can be measured and expressed numerically
Data that is subjective and opinion-based
Data that is qualitative and non-numerical
A recipe is a set of instructions for preparing a particular dish, including a list of the ingredients required.
A list of ingredients only
A set of instructions for preparing a dish
A cooking utensil
A type of cuisine
What is recipe yield?
The number of servings a recipe produces
The time it takes to cook a recipe
The ingredients needed for a recipe
The nutritional value of a recipe
Whipping in cooking refers to:
Stirring ingredients slowly
Beating ingredients quickly to incorporate air
Cooking ingredients over high heat
Chopping ingredients finely
What is yield percentage in cooking?
The percentage of edible product after preparation and cooking
The percentage of food wasted during cooking
The percentage of time saved during cooking
The percentage of ingredients used in a recipe
What does 'Sauté' mean in cooking? Fill in the blank: 'Sauté' means to cook food quickly in a small amount of ________.
water.
vinegar.
flour.
oil.
What is the purpose of 'Marinating' in cooking?
To add flavor and tenderize the food.
To increase the cooking time.
To make the food crispy.
To cool down the food.
What does 'Simmer' mean in cooking? Fill in the blank: 'Simmer' means to cook food gently in liquid just below the ________ point.
burning
melting
freezing
boiling
What is the term for the process of removing the outer layer of fruits or vegetables?
Blending
Chopping
Peeling
Grating
What does 'Fold' mean in cooking? Fill in the blank: 'Fold' means to gently combine ingredients by lifting and turning them with a ________.
spatula
whisk
knife
fork
What does 'Dice' mean in cooking? Fill in the blank: 'Dice' means to cut food into small, ________ pieces.
round
thin
long
square
What is the purpose of 'Braising' in cooking?
To fry food quickly in hot oil
To cook food slowly in a small amount of liquid
To grill food over an open flame
To bake food in an oven
What does 'Zest' mean in cooking? Fill in the blank: 'Zest' refers to the outer peel of citrus fruits, which is used to add ________.
flavor
texture
moisture
color
How do you say 'to cook' in italian
Cuisinare
Cucinare
Cuisiner
Cucinar
A particular type of food or preparation of food
Warm
Sunny
Terrifying
Dish
Explain why you must read the recipe to have a good cooked dish, what happen when you don't read the recipe?
What happens when you use the wrong measuring utensils?
If you were measuring water, what type of measuring utensil would you use?
What do you use to measure flour?
Have you ever use a recipe to cook food ? Yes/No
Select a term of your choice. Write a complete sentence. Underline the term in the sentence.
Select a term of your choice. Write a complete sentence. Underline the term in the sentence.
Select a term of your choice. Write a complete sentence. Underline the term in the sentence.
Select a term of your choice. Write a complete sentence. Underline the term in the sentence.
