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AEST Ag. Associates/Systems

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

What breed is the pig in the picture?

a)

yorkshire

b)

berkshire

c)

duroc

d)

hampshire

2.

What is photosynthesis?

a)

a process by which plants convert sunlight into energy

b)

a plant using energy in sunlight to carry out chemical reactions

c)

the absorption of water by plant roots

d)

the release of oxygen by plants during respiration

3.

What breeding method is depicted in the image?

a)

natural breeding

b)

artificial insemination

c)

live breeding

d)

lab culturing

4.

What is the most dangerous label on a pesticide?

a)

Caution

b)

Warning

c)

Danger-poison

d)

Toxic

5.

What type of pesticide is used to kill insects?

a)

Herbicide

b)

Fungicide

c)

Insecticide

d)

Rodenticide

6.

What percent of Americans are farmers?

a)

1%

b)

2%

c)

5%

d)

10%

7.

What is a group of cattle called?

a)

herd

b)

flock

c)

pack

d)

gaggle

8.

Which entity is responsible for certifying egg cartons?

a)

OHSA

b)

PETA

c)

USDA

d)

FDA

9.

Where is a sub-cutaneous injection made?

a)

under the skin

b)

into the muscle

c)

in the bloodstream

d)

on the surface of the skin

10.

What percentage of careers in agriculture require a college degree?

a)

10%

b)

20%

c)

30%

d)

40%

11.

What is the best item of protective clothing for ag. workers?

a)

apron

b)

a shop coat

c)

jeans

d)

coveralls

12.

What is the missing word from the FFA motto? Learning to ____

a)

Grow

b)

Lead

c)

Do

d)

Succeed

13.

What grade would be given to egg in the picture?

a)

Inedible

b)

Grade A

c)

Grade B

d)

Grade C

14.

What word is used for an animal having multiple stomach compartments?

a)

herbivore

b)

carnivore

c)

omnivore

d)

ruminant

15.

If Billy wanted to cut a 4x4, what tool would he use?

a)

saw

b)

hammer

c)

screwdriver

d)

wrench

16.

What is the most common cause of food waste?

a)

Overeating

b)

Animals being over fed

c)

Food spoilage

d)

Overproduction in the food service industry

17.

What type of chickens are used for egg production?

a)

Layer

b)

Roaster

c)

Broiler

d)

All chickens

18.

Where should eggs be stored?

a)

In the nesting box

b)

In the back of the refrigerator where the temperature is the coldest

c)

In the door of the refrigerator in the carton

d)

On the counter to be kept at room temperature.

19.

What is an example of a tool used to grip metal or wood?

a)

pliers

b)

screwdriver

c)

hammer

d)

wrench

20.

What is a group of cattle called?

a)

herd

b)

flock

c)

pack

d)

gaggle