Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

Semana 5 - Next ADM

Total questions: 22

Worksheet time: 11mins

Name
Class
Date
1.

What is the purpose of the TARTARUGA model mentioned in the text?

a)

To represent processes

b)

To create sandwiches

c)

To design restaurants

d)

To manage finances

2.

What is the final step in the "PROCESSO LANCHONETE"?

a)

Saída

b)

Entrada

c)

Recursos

d)

Indicadores

3.

What question does "Como?" answer in the "PROCESSO LANCHONETE"?

a)

How is it done?

b)

Why is it done?

c)

When is it done?

d)

Where is it done?

4.

In the turtle process diagram, what do the flippers represent?

a)

Different elements of the process

b)

The final product

c)

The organizational goals

d)

The company's mission

5.

What is the purpose of using a turtle to represent a process in organizations?

a)

To illustrate different elements of a process

b)

To show the speed of the process

c)

To indicate the complexity of the process

d)

To demonstrate the simplicity of the process

6.

What does the "O" in the SIPOC model stand for?

a)

Output

b)

Organization

c)

Operation

d)

Objective

7.

What is the translation of "Input" in the SIPOC model?

a)

Entrada

b)

Fornecedor

c)

Processo

d)

Saída

8.

What is the translation of "Output" in the SIPOC model?

a)

Saída

b)

Fornecedor

c)

Entrada

d)

Processo

9.

What does the "S" in SIPOC stand for in the context of the sandwich shop process?

a)

Supplier

b)

Input

c)

Process

d)

Output

10.

What is the role of the "Supplier" in the SIPOC model?

a)

To make the sandwich

b)

To bring ingredients

c)

To eat the sandwich

d)

To serve the customer

11.

Which category does the student's order fall under in the SIPOC model?

a)

Supplier

b)

Input

c)

Process

d)

Output

12.

What is the main purpose of the SIPOC model in the context of the sandwich shop?

a)

To identify costs

b)

To streamline the process

c)

To find new suppliers

d)

To improve customer service

13.

Which activity is NOT part of the "Process" in the SIPOC model for the sandwich shop?

a)

Consulting the recipe

b)

Selecting ingredients

c)

Delivering ingredients

d)

Making the sandwich

14.

What is the main output of the sandwich shop in the SIPOC model?

a)

The student's order

b)

The ingredients

c)

The sandwich

d)

The supplier's delivery

15.

Which of the following is a key component of the "Process" in the SIPOC model?

a)

Ordering ingredients

b)

Consulting the recipe

c)

Delivering the sandwich

d)

Eating the sandwich

16.

What is the primary role of the "Customer" in the SIPOC model?

a)

To make the sandwich

b)

To provide ingredients

c)

To receive the sandwich

d)

To deliver the sandwich

17.

Which step involves selecting ingredients in the SIPOC model?

a)

Supplier

b)

Input

c)

Process

d)

Output

18.

What is the significance of the SIPOC model in business processes?

a)

To increase costs

b)

To identify key components

c)

To reduce customer satisfaction

d)

To complicate processes

19.

Which technical skill is practiced in the lesson?

a)

Comparative analysis between push and pull production.

b)

Financial analysis of production costs.

c)

Development of new production technologies.

d)

Historical analysis of production methods.

20.

What is one of the internet resources mentioned?

a)

Internet access.

b)

Online games.

c)

Social media.

d)

E-books.

21.

What is an effect of mass production on workers?

a)

Increased motivation

b)

Decreased motivation

c)

No change in motivation

d)

Varied motivation

22.

What materials are needed for each group?

a)

Two sheets of paper and a pencil

b)

Two sheets of paper and a ballpoint pen

c)

One sheet of paper and a marker

d)

One sheet of paper and a crayon