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Housekeeping and Inventory Management Quiz

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

What are the two main categories of housekeeping materials?

a)

Chemicals & solids

b)

Fixed assets & operating assets

c)

Raw materials & finished goods

d)

Furniture & appliances

2.

Which of the following is an example of a fixed asset?

a)

Soap and towels

b)

Glass cleaner and mops

c)

Sofa and television

d)

Detergents and polishers

3.

Equipment like vacuum cleaners and sewing machines fall under:

a)

Soft assets

b)

Operating assets

c)

Guest supplies

d)

Department equipment

4.

What does 'par level' refer to in inventory management?

a)

Minimum number of staff working

b)

Maximum purchase price allowed

c)

The maximum and minimum quantity of stock to keep

d)

The quality standard of housekeeping tools

5.

The 'maid's cart' is primarily used to:

a)

Store wet items

b)

Help guests carry luggage

c)

Carry supplies and amenities during cleaning

d)

Deliver food to rooms

6.

What is a key characteristic of upholstery fabric?

a)

Soft and cheap

b)

Waterproof and smooth

c)

Able to withstand repeated shampooing

d)

Lightweight and easy to tear

7.

What is the main purpose of abrasive cleaners?

a)

Remove odors

b)

Clean light dirt

c)

Clean tough, stubborn stains or rough surfaces

d)

Polish glass surfaces

8.

Which of the following is a reusable guest supply?

a)

Soap

b)

Notepad and pen

c)

Hanger and ashtray

d)

Toilet tissue

9.

Why are in-room safes important in hotel rooms?

a)

Decorative only

b)

For guest belongings security

c)

For storing linen

d)

For storing food

10.

(True/False) - All chemicals must be properly labeled and come with a Material Safety Data Sheet (MSDS).

a)

True

b)

False

11.

Which type of flooring is ideal for kitchens due to its non-slip and grease-resistant surface?

a)

Marble

b)

Epoxy

c)

Terra-cotta

d)

Wood

12.

Why does marble flooring require extra care?

a)

It is non-porous

b)

It is water-resistant

c)

It may chip or crack when exposed to moisture

d)

It is heat-resistant

13.

All of the following are factors in floor construction EXCEPT:

a)

Type of traffic

b)

Floor color

c)

Maintenance cost

d)

Durability of materials

14.

What does CPU stand for in linen management?

a)

Cleaning Process Unit

b)

Cost Per Use

c)

Cleanliness Per Unit

d)

Central Purchasing Unit

15.

(True/False) - Sanforized linen shrinks significantly after the first wash.

a)

True

b)

False

16.

Napery refers to:

a)

Bath towels

b)

Tablecloths and napkins

c)

Curtains

d)

Blankets

17.

What is the ideal number of par levels for linen items?

a)

2

b)

3

c)

4

d)

5

18.

The quality of a towel depends on factors including:

a)

Color and design only

b)

Weight and type of fabric

c)

Type of soap used

d)

Folding method

19.

Which type of flooring should NOT be cleaned with acidic cleaners?

a)

Wood

b)

Epoxy

c)

Terrazzo

d)

Carpet

20.

(True/False) - The more piles in a carpet, the better its quality and resistance to dirt.

a)

True

b)

False