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EIA_Q&A_F&B_IVD Round3

Total questions: 5

Worksheet time: 3mins

Name
Class
Date
1.

Is it possible to serve food without covering?

a)

Yes

b)

No

2.

There is a hot holding cabinet to keep the food warm. True or False?

a)

True

b)

False

3.

Can you list some fresh juices available?

(a)  

4.

Do associates knock or ring the doorbell again and announce their department before asking to enter the room?

a)

Yes

b)

No

5.

All food and beverages are free of single-use plastic?

a)

True

b)

False